Ammasso Rosso Sicilia IGT 1,5 l Magnum 2018 - Barone Montalto
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The Ammasso Rosso Sicilia by Barone Montalto appears in a bright crimson. This red wine has an opulent and at the same time gently balanced bouquet that contains ripe berry fruits such as blackcurrants, blueberries, raspberries and also nuances of cherry jam. Candied notes and roasted sounds are added
.On the palate, the Ammasso by Barone Montalto is wonderfully tasty and sensual. Delicate melting and round tannins make this cuvée from Sicily a special experience. An elegant and remarkably powerful wine.
Vinification of the Ammasso by Barone Montalto
The grapes for the Ammasso come from various Sicilian vineyards and are concentrated by the Passito process, i.e. by drying the grapes. After eight to ten months of ageing in French barriques, this cuvée from Nero d 'Avola, Nerello Mascalese, Merlot and Cabernet Sauvignon matures in bottle for another four months before the wine finally comes on the market.
Foodpariring for Baron Montalto Ammasso Rosso Sicilia
Enjoy this southern Italian either alone or with mixed appetizers, duck leg with gingerbread crust on orange sauce with couscous or with poultry skewers.
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| Product type: | Wine |
| Type of Wine: | Red wine |
| Wine colour: | Red |
| Sweetness: | semi-dry |
| Vintage: | 2018 |
| Wine acidity in g/l: | 5,5 |
| Residual sugar in g/l: | 10,5 |
| Country: | Italy |
| Region: | Sizilien (IT) |
| Sub region: | Terre Siciliane IGT (IT) |
| Occasion & Theme: | family event , perfect for an evening in front of the chimney , Romantic Dinner , Christmas |
| Ageing in: | small barrel |
| Grape Variety: | Cabernet Sauvignon , Merlot , Nerello Mascalese , Nero d´Avola |
| Cuvée: | Rebsortencuvée |
| Quality Classification & Rating: | Appassimento , IGT Indicazione Geografica Tipica |
| Soil: | Lime , Loam |
| Harvest: | Manual harvest |
| Maturation: | Barrique 225 l |
| Duration of maturation (in Months): | 10 |
| Aromas & Palate Notes: | Blackberry , black currant , Prune , Mint / Lemon balm , Eucalyptus , Chocolate |
| Optimal serving temperature in °C: | 15 - 18 |
| Style: | Old world , classic |
| Food Pairing: | Bright and hearty dishes , sweet-spicy food , spicy food |
| Glass recommendation: | Bordeaux Glass |
| Bottle design & equipment: | Burgundy bottle , modern |
| Bottle size in l: | 1,5 Magnum |
| Shutter type: | Cork |
| Shelf life in years from vintage: | 6 |
| Alcohol % ABV: | 14,5 |
| Allergens & Misc. Ingredients: | contains sulfites and sulfur dioxide |
| Distributor: | Barone Montalto SpA - IT-BIO-006 - Via Umberto I 115 - 12040 Priocca (CN) - Italien |
