Bin 2 Shiraz Mataro - Penfolds

In the glass, the Bin 2 Shiraz Mataro from Penfolds presents a dense purple color. When swirling the wine glass, this red wine reveals a high density and fullness, which is reflected in strong church windows at the edge of the glass. In the glass, this Penfolds red wine shows aromas of star fruit, pineapple, mulberries, physalis and blueberries, complemented by garrigue, dark chocolate and black tea. The Penfolds Bin 2 Shiraz Mataro delights with its elegantly dry flavor. It was bottled with exceptionally little residual sugar. This is a real quality wine, which clearly stands out from simpler qualities and so this Australian enchants naturally with all dryness with the finest balance. Excellent taste does not necessarily need residual sugar. On the tongue, this punchy red wine is characterized by an incredibly dense texture. In the finish, this youthful from the wine-growing region of South Australia finally inspires with considerable length. Again, hints of physalis and star fruit show.

Vinification of the Bin 2 Shiraz Mataro from Penfolds

The starting point for the first-class and wonderfully powerful cuvée Bin 2 Shiraz Mataro from Penfolds are Monastrell and Shiraz grapes. After the grape harvest, the grapes reach the winery by the fastest route. Here they are sorted and gently broken up. This is followed by fermentation in small wood at controlled temperatures. At the end of fermentation, the Bin 2 Shiraz Mataro is aged for 8 months in French and American oak barrels.

Food recommendation for the Penfolds Bin 2 Shiraz Mataro

Experience this red wine from Australia ideally tempered at 15 - 18°C as an accompanying wine to stuffed peppers, lamb stew with chickpeas and dried figs or roasted calf's liver with apples, onions and balsamic vinegar sauce.

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