Blanc de Noir Exklusiv trocken - Tina Pfaffmann

Poured into a white wine glass, this white wine from the Old World shows wonderfully expressive aromas of apple, pear, nashi pear and quince, rounded off by juniper, green bell pepper and Mediterranean herbs.

On the palate, the Blanc de Noir Exklusiv by Tina Pfaffmann starts pleasantly dry, grippy and aromatic.Despite its dry appearance on the palate, this white wine enchants with the finest melting and elegantly integrated residual sweetness. On the palate, the texture of this balanced white wine presents itself wonderfully light and melting. Due to the moderate fruit acidity, the Blanc de Noir Exklusiv flatters with a velvety feel on the palate, without lacking juicy liveliness at the same time. In the finish, this youthful white wine from the wine-growing region of the Palatinate finally delights with good length. Once again, hints of pear and apple are evident. In the aftertaste, mineral notes of the soils dominated by clay and limestone are added.

Vinification of the Blanc de Noir Exclusive by Tina Pfaffmann

This white wine clearly focuses on one grape variety, Pinot Noir. Only impeccable grape material was used for this exceptionally balanced single-varietal wine from Tina Pfaffmann. The grapes grow under optimal conditions in the Palatinate region. Here, the vines dig their roots deep into soils of clay and limestone. After the grape harvest, the grapes reach the press house by the fastest route. Here they are sorted and carefully crushed. Fermentation follows in stainless steel tanks at controlled temperatures. After the end of fermentation, the Blanc de Noir Exklusiv can continue to harmonize on the fine lees for a few months....

Food recommendation for the Tina Pfaffmann Blanc de Noir Exklusiv

This white wine from Germany is best enjoyed well chilled at 8 - 10°C. It is perfect as an accompanying wine to leek tortilla, cabbage roulades or leek soup.

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