Blackberry, Violets, toasted wood and Vanilla

Julia Monastrell DO 2016 - Bodega de Moya

Red wine Spain Spain Valencia (ES) Valencia DO (ES)
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Prices excl. VAT, excise duties, customs , excl. shipping

0.75 Liter (£ 19.32 * / 1 Liter)

Delivery time approx 8-10 workdays

Julia Monastrell DO 2016 - Bodega de Moya
14.49 £
0.75 l (£ 19.32 * / 1 l)

Prices excl. VAT, excise duties, customs , excl. shipping

More information

The Julia Monastrell from Bodega De Moya is a full-bodied, grape-varietal wine from the Valencia region. This red wine is dedicated to his mother-in-law Julia. 

In the glass, this wine shines in a clear ruby red with light red reflections. The bouquet reveals a multi-layered, multi-faceted aroma: juicy blackberry and raspberry meets ripe currant with gentle hints of roasted notes. The aromas of the nose of elderberry and cedar are underlined. The fresh acidity on the palate harmonizes wonderfully with the berry, woody variety of aromas and the round, structured body. The finale impresses with its wonderful length. 

Vinification of Julia Monastrell De Moya

The Monastrell grapes for this red wine come from 60-year-old vines in the vineyards of Vall d-Albaida and are carefully picked by hand. The crop is already harvested in the vineyard and harvested in 15 kg boxes. 

At 4 degrees Celsius, the grapes are cooled for 24 hours before the mash begins in 1000 liters of wooden barrels at a controlled temperature. The fermentation process and maceration of this wine are about 26 to 34 days. The pomace hat is dipped regularly. The wood ageing of this Spanish red wine takes place in selected, new French oak barriques for a total of 18 months. 

Food recommendation for Bodega De Moya Julia Monastrell

Enjoy this dry red wine from Spain with dishes of Asian cuisine or Italian classics, such as homemade pizza with spicy salami or spaghetti bolognese. We recommend decanting this wine. 

Awards for the Monastrell Julia by De Moya

Mundus Vini: Silver for 2015

Product type: Wine
Type of Wine: Red wine
Wine colour: Red
Sweetness: dry
Vintage: 2016
Wine acidity in g/l: 5,5
Residual sugar in g/l: 1,8
Country: Spain
Region: Valencia (ES)
Sub region: Valencia DO (ES)
Occasion & Theme: family event , Gift for good friends , perfect for an evening in front of the chimney , Cooking with Friends , Christmas
Ageing in: small barrel
Grape Variety: Monastrell
Cuvée: sortenrein
Quality Classification & Rating: D.O. Denominación de Origen
Soil: Sand
Harvest: Manual harvest
Maturation: French Oak , Barrique 225 l
Duration of maturation (in Months): 18
Aromas & Palate Notes: toasted wood , Blackberry , Violets , Vanilla
Mouthfeel/ Texture: dense
Finish: long
Optimal serving temperature in °C: 15 - 18
Style: Old world , Warm climate growing area , modern
Food Pairing: Bright and hearty dishes , sweet-spicy food , spicy food
Glass recommendation: Bordeaux Glass
Bottle design & equipment: Bordeaux bottle , modern
Bottle size in l: 0,75
Shutter type: Cork
Alcohol % ABV: 14,5
Allergens & Misc. Ingredients: contains sulfites and sulfur dioxide
Distributor: Bodega De Moya - Nuevo Tollo A 202 - 46300 Utiel - Spanien
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