- Dieser Rotwein aus besten Trauben passt perfekt zu Ossobuco oder Entenbrust mit Zuckerschoten
- Dem Genießer zeigt sich dieser Wein aus der Toskana außerordentlich kraftvoll
- Dieser italienische Rotwein eignet sich hervorragend
packaging!
More information about Potenti Toscana IGT - Petra
The Petra Potenti Toscana is a first-class red wine in a glass. It presents a wonderfully dense, purple-red color. After the first swirl, this red wine reveals a high density and fullness, which is evident in the stained glass windows at the edge of the glass. On the nose, this Petra red wine presents all kinds of mulberries, blackberries, blackcurrants and blueberries. As if that wasn't already impressive, the ageing in small wooden barrels adds further aromas such as cocoa bean, black tea and dark chocolate.
This red from Petra is ideal for all wine drinkers who like it dry. However, it is never austere or brittle, but round and smooth. This dense and fleshy red wine is full-bodied and complex on the palate. The finish of this red wine from the Tuscany wine-growing region impresses with a beautiful aftertaste.
Vinification of the Potenti Toscana from Petra
The basis for the powerful Potenti Toscana from Tuscany are grapes from the Cabernet Sauvignon grape variety. After the grape harvest, the grapes are quickly taken to the press house. Here they are selected and carefully crushed. This is followed by fermentation in small wooden vats at controlled temperatures. At the end of fermentation, the Potenti Toscana is matured for a few months in oak barriques.
Recommended pairing for the Potenti Toscana from Petra
This red wine from Italy is best enjoyed at a temperature of 15 - 18°C. It goes perfectly with goose breast with ginger-red cabbage and marjoram, roast veal liver with apples, onions and balsamic vinegar sauce or ossobuco.