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RAUT Lagrein Südtirol DOC 2019 - Peter Zemmer

Red Wine Italy Trentino-Alto Adige (IT) Alto Adige /Südtirol DOC
16.68 £
0.75 liter(s) (£ 22.24 * / 1 liter(s))

Prices incl. VAT plus shipping costs

70015-IT-RW-LG-001-11
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Delivery time approx 8-10 workdays

RAUT Lagrein Südtirol DOC 2019 - Peter Zemmer
16.68 £
0.75 liter(s) (£ 22.24 * / 1 liter(s))

Prices incl. VAT plus shipping costs

more information

The barrel matured RAUT Lagrein Alto Adige from the Trentino-Alto Adige wine growing region shows itself in the glass in bright purple red. This varietal Italian wine flatters in the glass with wonderfully expressive notes of plums, morello cherries, lavender and lilac. In addition there are hints of sun-warm rock, vanilla and forest soil.

This dry red wine by Peter Zemmer is ideal for wine drinkers who like it absolutely dry. The RAUT Lagrein South Tyrol already comes quite close to this, as it was vinified with just 3 grams of residual sugar. Balanced and complex, this velvety red wine presents itself on the palate. Due to the balanced fruit acidity, RAUT Lagrein South Tyrol flatters with a soft palate feeling, without losing any of its freshness. The finale of this red wine from the Trentino-Alto Adige wine-growing region, or more precisely from Alto Adige / South Tyrol DOC, finally inspires with a remarkable aftertaste. The finish is also accompanied by mineral notes of the limestone dominated soils.

Vinification of RAUT Lagrein South Tyrol by Peter Zemmer

The balanced RAUT Lagrein South Tyrol from Italy is a pure wine, vinified from the Lagrein grape variety. The grapes grow under optimal conditions in Trentino-Alto Adige. Here the vines dig their roots deep into limestone soils. After the harvest, the grapes are taken to the winery by the fastest route. Here they are sorted and carefully ground. Fermentation then takes place in stainless steel tanks, small wood and large wood at controlled temperatures. Once fermentation is complete, the RAUT Lagrein South Tyrol is aged for a few months in oak barriques.

Recommended food for the RAUT Lagrein South Tyrol by Peter Zemmer

This red wine from Italy is best enjoyed at a temperature of 15 - 18°C as an accompaniment to duck breast with snow peas, pumpkin casserole or pasta with fried sausage balls.

PROFILE
Product type: Wine
Style of Wine: Red Wine
Type of Wine: Still Wine
Wine Color: Red
Wine acidity in g/l: 4,9
Residual sugar in g/l: 3,0
Sweetness: dry
Country: Italy
Region: Trentino-Alto Adige (IT)
Sub region: Alto Adige /Südtirol DOC
Occasion & Theme: perfect for an evening in front of the chimney , Romantic Dinner , Christmas
Ageing in: stainless steel tank , small barrel , large wood
Grape Variety: Lagrein
Vintage: 2019
Quality Classification & Rating: DOC Denominazione di origine controllata
Soil: Lime
Maturation: stainless steel tank , Barrique 225 L
Aromas & Palate Notes: berry fruit , stone fruits , floral , spicy , mineral
Mouthfeel/ Texture: velvety
Finish: long
Optimal serving temperature in °C: 15 - 18
Style: classic
Food Pairing: dark food , bright, hearty dishes
Glass Recommendation: Bordeaux Glass
Bottle Design & Features: Bordeaux Style , classic
Bottle size in L: 0.75
Closure: Cork
storage capacity in years from the vintage year: 6
Alcohol % ABV: 13.5
Allergens & Misc. Ingredients: contains sulfites and sulfur dioxide
Distributor: Weingut Tenuta Peter Zemmer - Weinstraße 24 - 39040 Kurtinig an der Weinstraße (BZ) - Italien
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