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  • Cabernet Sauvignon Merlot Reserve 2014 - Villa Maria von Villa Maria Estates
    Cabernet Sauvignon Merlot Reserve 2014 - Villa Maria von Villa Maria Estates
       

    Cabernet Sauvignon Merlot Reserve 2014 - Villa Maria

    Cabernet Sauvignon Merlot Reserve 2014 - Villa Maria

    1 Bottle(s)
    PACKAGE
    6 Bottle(s)
    +
    26.98 £*
    unit price
    Content: 0.75 liter(s) (£35.97 * / 1 liter(s))

    Prices incl. VAT plus shipping costs

  • 70011-NZ-RW-BL-489-08
  • 9414416103629
  • delivery time approx 7-9 workdays

    £26.98

    delivery time approx 7-9 workdays

    Country: New Zealand
    Region: North Island (New Zealand)
    Winery: Villa Maria Estates
    Style of Wine: Red Wine
    Grape Variety: Cabernet Sauvignon , Merlot
    Vintage: 2014
    Sweetness: dry
    Style: New World, elegant, complex
    Occasion & Theme: gift for good friends, Fireplace evening, gift for customers, romantic dinner, Christmas
    Alcohol % ABV: 13
    Allergens & Misc. Ingredients: Contains Egg or Egg White, Contains Sulphites and Sulphur Dioxide
    The Cabernet Sauvignon Merlot Reserve from Villa Maria is a concentrated, pure grape red wine... more

    Cabernet Sauvignon Merlot Reserve 2014 - Villa Maria

    The Cabernet Sauvignon Merlot Reserve from Villa Maria is a concentrated, pure grape red wine from the New Zealand wine-growing region of Hawke's Bay in the Gimblett Gravels vineyard.

    In the glass this wine shimmers in a deep dark carmine red with ruby highlights. The warm spicy bouquet is carried by elegant aromas of Creme de Cassis, juicy cherries, fine bitter chocolate and freshly ground coffee beans - underlaid by finest hints of dried mint and graphite. On the palate, this New Zealand red wine reflects the fruity, spicy notes of the nose. The silky tannins are perfectly woven into the excellent structure and give this wine its complex character. The long finish with fine nuances of dark chocolate rounds off this red wine perfectly.

    Vinification of Villa Maria Reserve Cabernet Merlot

    The Cabernet Sauvignon and Merlot grapes for this red wine are harvested in April in the vineyards of Gimblett Gravels. Arrived in the cellar of Villa Maria, the grapes are completely destemmed, ground and fermented in open fermenters for 4 to 5 weeks on the mash. The cap is regularly pressed down by hand during the fermentation process. This wine is then aged for 18 months in French and American oak barrels, 46% of which are new wood.

    Food recommendation for the Reserve Villa Maria Merlot Cabernet Sauvignon

    Enjoy this dry red wine from New Zealand with tender roast beef with beans in a bacon coat, game ragout with homemade spaetzle, ratatouille or with medium spicy cheeses such as Guyere, Comté or Cantal.

    Sub region: Hawkes Bay
    Ageing: small barrel
    Type of Wine: Stillwein
    Wine Color: Red
    Harvest Method: Handpicked
    Maturation: American Oak, French Oak
    Duration of mauturation (in Months): 18
    Aromas & Palate Notes: berry fruit, stone fruits, vegetable, spicy, mineral
    Mouthfeel/ Texture: silky, dense
    Finish: long
    Optimal serving temperature in °C: 15 - 18
    Food Pairing: dark food, bright, hearty dishes
    Glass Recommendation: Bordeaux Glass
    Bottle Design & Features: Bordeaux Style, classic
    Bottle size in L: 0.75
    Closure: Stelvin Screw Cap
    Distributor: Wein Service Bonn GmbH - DE-ÖKO-005 - Königswinterer Str. 552 - 53227 Bonn - Deutschland
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    Cabernet Sauvignon Merlot Reserve 2014 - Villa Maria also available in this 2 categories:
    Dry Wine
    New Zealand North
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