Guìa Peñìn

Tio Pepe Palomino Fino - Gonzalez Byass

9.00 £
0.75 l (£ 12.00 * / 1 l)

Prices excl. VAT, excise duties, customs , excl. shipping costs

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Tio Pepe Palomino Fino - Gonzalez Byass
9.00 £
0.75 l (£ 12.00 * / 1 l)

Prices excl. VAT, excise duties, customs , excl. shipping costs

More information

pure Tio Pepe Palomino Fino from Gonzalez Byass is a very elegant, finely mineral sherry from the Spanish DO Jerez wine region. 

When Manuel Martia Gonzáles took over his first bodega in 1835, his uncle José stood by him as an experienced sherry connoisseur. Uncle José - Tio Pepe - gave Manuel a lot of advice on how to make elegant finos. In his honor, today's world-famous sherry "Tio Pepe" was baptized


In the glass, this wine shimmers in a light gold tone with straw yellow highlights. The fine bouquet reveals wonderful aromas of juicy apples, fresh almonds and pickled olives. In addition, there are nuances of freshly baked bread and dried herbs, especially lovage. On the palate, this sherry convinces with a lively, very fresh body, which is bound by a racial acidity. Again, aromas of almonds, olives and some apple emerge - accompanied by a breeze of sea salt. The texture is wonderfully light and full-bodied, which then glides into a long, elegant finale. 

Vinification  of Tio Pepe Gonzalez Byass Palomino Fino

After the careful harvesting of the Palomino Fino grapes, the harvested goods in the wine cellar of Gonzalez Byass are completely destemmed and gently ground. At low temperatures, this sherry is fermented and then sprayed onto a 15 to 15.5 volume percent and placed in oak barrels (600 to 650 liters). Finally, this  varietal Palomino Fino matures for 5 years according to the classic method of the winery in the proven brine system.  

Food recommendation for the Palomino Fino Tio Pepe Byass

Enjoy this dry sherry with all kinds of snacks - such as salted almonds, olive variations or nuts - or with dishes of Asian cuisine. Well chilled, this sherry can also be served as an aperitif. 

Award for  the Gonzalez Byass Palomino Fino Tio Pepe

Guia Penin: 94 points (Edition 2019)

Product type: Wine
Weintyp: Fortified Wine
Style of Wine: Sherry
Wine colour: White
Wine acidity in g/l: 4,0
Residual sugar in g/l: 1,5
Sweetness: dry
Country: Spain
Region: Andalusia (ES)
Sub region: Jerez DO (ES)
Occasion & Theme: Apéritif , Gift for good friends , wedding , Party , Picknick , Romantic Dinner
Ageing in: small barrel
Grape Variety: Palomino Fino
Vintage: NV
Quality Classification & Rating: D.O. Denominación de Origen
Awards: Guía Peñín - 94 Punkte
Soil: Lime
Maturation: Halbstückfass 600 l
Duration of maturation (in Months): 60
Aromas & Palate Notes: Pomacious Fruit , vegetable / vegetal , ořechové , Yeast
Mouthfeel/ Texture: knackig
Finish: long
Optimal serving temperature in °C: 8 - 10
Stil: Alte Welt , klassisch
Food Pairing: Helle und deftige Speisen , sweet-spicy food , spicy food
Glasempfehlung: Sherry Glass/ Nosing Glass
Flaschendesign & Ausstattung: Bordeauxflasche , klassisch
Flaschengröße in l: 0,75
Verschlusstyp: Korkstopfen
Alcohol % ABV: 15,0
Allergens & Misc. Ingredients: contains sulfites and sulfur dioxide
Inverkehrbringer: González Byass - Manuel María González 12 - 11403 Jerez de Frontera - Spanien

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