Charalaboglou Wines

Charalaboglou Wines: A Jewel of Greek Winemaking

Discover the rich history, philosophy, and exceptional wines of this renowned winery that masterfully combines tradition and innovation.

The Origins of Charalaboglou Wines

Foundation and Historical Development

The roots of Charalaboglou Wines date back to 1977, when the winery started with a modest 2 hectares. Through continuous effort, patience, and perseverance, the winery expanded to an impressive 150 hectares of organically managed vineyards on the slopes of the Pangaion mountain in Krinida, Serres, municipality of Amfipolis. In 1999, the Charalaboglou family established the wine bottling company, and in 2003, construction began on the visitor-friendly winery within the vineyards, featuring a reception area and modern bottling facilities. 

The People Behind the Winery

The Charalaboglou family is at the heart of the winery. After the population exchange between Greece and Turkey in the 1920s, the family settled in the shadow of the Pangaion mountain, in the municipality of the centuries-old Amfipolis, where Charalaboglou Wines began a new chapter. 

Philosophy: Quality, Sustainability, and Respect for Nature

Charalaboglou Wines places great emphasis on organic farming and has been certified organic for over 20 years. The philosophy of the winery combines traditional winemaking methods with innovative ecological practices.

The Wine Region: Krinida, Serres in Greece

Geographical Location and Terroir

The winery is located in the municipality of Amfipolis, Krinida, Serres, Greece, at the foot of the Pangaion mountain. The vineyards span 150 hectares of organically managed land. 

Climatic Conditions

The region is characterized by a Mediterranean climate with warm summers and mild winters, providing ideal conditions for viticulture.

Preferred Grape Varieties

• Assyrtiko
• Malagousia
• Koiniariko
• Mavroudi
• Merlot
• Syrah

The Vineyards of Charalaboglou Wines

The vineyards of the winery are a testament to terroir diversity and craftsmanship, featuring a harmonious blend of indigenous and international grape varieties. The age of the vines ranges from 5 to 45 years. The soils are predominantly red, iron-rich clay.

Grape Varieties and Winemaking

Grape Varieties Grown

• Assyrtiko
• Malagousia
• Koiniariko
• Mavroudi
• Merlot
• Syrah

Winemaking Methods

Charalaboglou Wines combines traditional winemaking techniques with innovative ecological practices. The wines age in American and French oak barrels, which impart a rich flavor.

Stylistics and Special Wines

Stylistics of the Wines

The wines of Charalaboglou are characterized by their elegance, complexity, and expressiveness. They reflect the terroir and the philosophy of the winery.

Special Wine Lines

The “Charalaboglou Estate” product line includes two bottles of red organic wines, each produced from a single grape variety, one Merlot and one Syrah. Both have a very rich flavor and age in oak barrels.

Awards and Recognition

The wines of Charalaboglou have received international acclaim. For example, the Malagousia in Anthesis 2022 received 92 points from Falstaff. 

Conclusion: Charalaboglou Wines – A Synonym for Excellence

Charalaboglou Wines stands for the perfect symbiosis of tradition, innovation, and respect for nature. With their commitment to organic farming and the production of wines of the highest quality, the Charalaboglou family has earned a firm place in the world of wine. Discover the diversity and character of these exceptional wines and let their uniqueness captivate you.