Cortegaia Vino Bianco Secco - La Scolca

The Cortegaia Vino Bianco Secco - La Scolca shines in the glass with a clear, bright straw-yellow color and fine silvery reflections. On the nose, an elegant interplay of delicate acacia blossoms, fresh green apple, and white flowers unfolds, underpinned by a subtle hint of sweet almond. The bouquet is delicate, inviting, and precise, with cool freshness and a discreet mineral note in the background.

On the palate, this single-varietal Cortese is lively and straightforward. The texture is crisp and light, while the structure is slender yet remarkably present. The acidity is firm, clear, and invigorating without being sharp, carrying the fruity components well beyond the initial impression. Delicate apple, white flowers, and a hint of citrus zest merge with a fine almond note to create an enticing flavor profile. The finish is dry, fresh, and clean, with a delicate salty trace that invites another sip.

The Cortese grape originates in Piedmont and reveals its particularly inviting character in Cortegaia. Its origin in the hills of Piedmont, Italy, gives this white wine an elegant lightness and a pleasantly cool style. The crisp texture pairs excellently with its moderate alcohol content of 9.5 percent by volume and emphasizes its playful freshness.

• Grape variety: 100% Cortese
• Origin: Piedmont, Italy
• Color: bright straw yellow with silvery reflections
• Aromas: acacia, apple, almond, white flowers, subtle citrus notes
• Taste: dry, clear, with a lively acidity structure
• Texture: crisp, light, refreshing

The interplay of fruit, floral nuances, and firm, straightforward acidity is particularly impressive. This creates a white wine with pronounced freshness that is fascinating both as an aperitif and as a versatile accompaniment to food.

1. Aromatic profile: floral accents, fresh apple, almond, white flowers
2. Palate: dry, lively, delicate, with clear fruit
3. Structure: slender, precise, with invigorating acidity
4. Finish: fresh, with a mineral touch and a delicate aftertaste

Cortegaia Vino Bianco Secco - La Scolca embodies the modern, elegant side of Piedmont and effortlessly accompanies many everyday moments as well as special evenings.

Production of Cortegaia Vino Bianco Secco – La Scolca

The grapes for Cortegaia Vino Bianco Secco - La Scolca come from selected sites in Piedmont, one of Italy’s most traditional regions. The local climate features warm days and cool nights, allowing the Cortese grapes to ripen slowly and evenly. The temperature differences between day and night intensify the aromatic spectrum and ensure pronounced freshness in the wine.

The soils in Piedmont consist of a mixture of marl, limestone, and clay. This combination shapes the wine’s character: the limestone component supports a clear, fine structure, while the clay and marl provide the vines with important nutrient reserves. The vines root deeply, absorbing layered mineral components that are later reflected in the glass.

The grapes are harvested selectively and gently to ensure that only fully ripe, aromatically promising fruit is used. The grapes are transported quickly to the cellar so that their freshness remains unaltered. There, they undergo gentle pressing, which releases only the finest portion of the must. This creates a clear, aromatic base with high precision.

Fermentation takes place under temperature control in stainless steel tanks. Cool fermentation temperatures preserve the varietal character of Cortese and emphasize its fresh fruit and floral aromas. Maturation in stainless steel deliberately avoids the influence of wood, allowing the wine to fully express its light, buoyant character.

After fermentation, the wine rests on its fine lees for some time. This so-called fine-lees aging gives Cortegaia additional creaminess on the palate and gently rounds out the acidity without diminishing its lively structure. Bottling is carried out carefully and with minimal exposure to oxygen so that the aromas and freshness remain clear and unclouded.

La Scolca stands for a clear, precise style focused on elegance and drinkability. With Cortegaia, the winemaker aims to create a light, approachable white wine from Piedmont with a distinct varietal character. The winery’s signature is evident in the combination of precise vinification, moderate alcohol content, and invigorating freshness, making the wine an ideal companion for many occasions.

Serving Recommendations for Cortegaia Vino Bianco Secco – La Scolca

When paired with food, Cortegaia proves extremely versatile. Thanks to its crisp, light structure, it pairs excellently with delicate and lighter dishes. Fresh salads, antipasti, grilled vegetables, or delicate fish dishes harmonize beautifully with its clear acidity and subtle almond note.

The wine also shows character with substantial light-colored dishes. Pan-fried chicken breast, veal schnitzel, pasta with a light cream sauce, or seafood risotto receive a refreshing complement from the lively Cortese. Its dry style accompanies seasoning and delicate roasted flavors without overpowering the dish.

• Food pairing: fish, seafood, light poultry, pasta, risottos
• Ideal with: antipasti, summer salads, light vegetable dishes
• Cuisine: Mediterranean, Italian, modern light cuisine

As an aperitif, this wine is excellent for opening a meal or enjoying a relaxed evening on the terrace. At gatherings, receptions, or spontaneous get-togethers with friends, Cortegaia provides an effortless and stylish wine accompaniment with its buoyant character. Its elegant restraint allows different tastes to find common ground, even in larger groups.

The ideal serving temperature is around 8 to 10 degrees Celsius. At this temperature, both the floral notes and the fresh fruit come through most clearly, while the acidity appears finely integrated. A classic white wine glass supports the development of the aromas and directs the wine onto the tongue, where its crispness is especially charming.

For storage, a cool, dark place with a constant temperature is recommended. In the first few years after bottling, Cortegaia displays its most lively and freshest side, with pronounced fruit and buoyant lightness. Storage that is too warm diminishes the delicate floral aromas and gradually causes the freshness to fade. Those who open the wine at the right time will experience an aromatic, clearly structured Cortese that brings Mediterranean moments to the glass and elegantly accompanies every occasion.

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