Distillerie Nusbaumer

The Nusbaumer Distillery from Steige stands, like hardly any other name, for the time‑honoured distilling craft of Alsace. 

Distillerie Nusbaumer – A story from the heart of Alsace

The Nusbaumer Distillery was founded in 1947 in Steige, a small village in Alsace. Since its foundation, the distillery has been closely linked to the region and has been run as a family business. The history of the distillery is shaped by continuity, artisanal know-how and a strong determination to preserve and pass on traditional distilling craftsmanship over generations.

What began immediately after the Second World War as a small artisanal operation developed over the decades into a renowned distillery whose name is now known far beyond the borders of Alsace. The Nusbaumer Distillery does not stand for industrial mass production, but for a clear focus on quality, care and experience.

The founding of the Nusbaumer Distillery in 1947

With its founding in 1947, Joseph Nusbaumer laid the foundation for a business devoted entirely to the production of high-quality spirits. The post-war period was characterised by simplicity, manual work and the desire to make meaningful use of regional raw materials. It was precisely from this spirit that the Nusbaumer Distillery emerged.

A family business with consistency

The Nusbaumer Distillery has been run as a family business since its foundation. Several generations have passed on their knowledge of distillation, raw material selection and maturation. This family structure continues to shape the business to this day and is a central part of its identity.

The people behind the Nusbaumer Distillery

At the heart of the Nusbaumer Distillery are people who understand their craft and practise it with conviction. The distillery is not an anonymous industrial operation, but a manageable enterprise in which experience, expertise and responsibility are closely intertwined.

The owners and the team of the Nusbaumer Distillery carry on the founder’s legacy and carefully develop the business further. Their aim remains the same: to produce spirits that bear the hallmark of the house and clearly express the character of the raw materials used.

The philosophy of the Nusbaumer Distillery

The philosophy of the Nusbaumer Distillery is based on artisanal tradition, respect for the raw materials used and high quality standards. Every spirit is created from the conviction that quality can only be achieved if every step of production is carried out with the utmost care.

Quality as a central guiding principle at Nusbaumer Distillery

Quality is at the centre of all decisions at the Nusbaumer Distillery. From the selection of the fruits through fermentation to distillation and ageing, every production step is carefully monitored. The goal is to produce pure, clear and expressive spirits.

Respect for nature and raw materials

The Nusbaumer Distillery works with natural raw materials and places great value on their careful processing. The characteristics of the fruits and plants should remain clearly recognisable in the finished distillate. This respectful approach to nature shapes the entire production process.

The geographical origin of the Nusbaumer Distillery

The Nusbaumer Distillery is located in Steige in Alsace, a region with a long tradition in the production of high-quality eaux‑de‑vie and spirits. Alsace is known for its artisanal distilling culture, which is deeply rooted in the region’s history.

Steige in Alsace as the location of the Nusbaumer Distillery

Steige has been the permanent location of the Nusbaumer Distillery since its foundation. The close connection between the business and the region is an important part of the distillery’s identity. Production takes place entirely on site.

Raw materials and varieties used at Nusbaumer Distillery

The Nusbaumer Distillery processes a wide variety of raw materials that form the basis of its broad product range. The focus is on fruits, plants and botanicals that are carefully selected and processed.

Processed fruits and botanicals

• Pears
• Cherries
• Plums
• Raspberries
• Other fruits depending on the spirit
• Herbs and botanicals for gin and aquavit

These raw materials form the basis of the characteristic products of the Nusbaumer Distillery and largely determine their aromatics and style.

Production and distillation at Nusbaumer Distillery

The production of the spirits at the Nusbaumer Distillery follows traditional methods. A central element is distillation in copper pot stills, which have been a firm part of the operation for decades.

Distillation in copper pot stills

Copper pot stills play a central role at the Nusbaumer Distillery. They enable precise distillation and contribute to the purity and clarity of the distillates. This traditional method is still upheld today.

Ageing and maturation of the spirits

After distillation, the spirits are further developed depending on the product. Various storage and maturation methods are used, tailored to the specific character of each spirit.

The stylistic character of the spirits from Nusbaumer Distillery

The spirits of the Nusbaumer Distillery are characterised by clarity, precision and expression. The aim is to present the typical properties of the raw materials used in an unadulterated way.

Typical characteristics of Nusbaumer spirits

The products of the house are known for their clean aromatics, balanced structure and artisanal production. Every spirit clearly bears the hallmark of the Nusbaumer Distillery.

The product range of the Nusbaumer Distillery

The Nusbaumer Distillery offers a broad range of different spirits that includes both classic and more modern categories.

1. Fruit brandies (eaux‑de‑vie)
2. Liqueurs
3. Gin
4. Aquavit
5. Whisky

This diversity makes the Nusbaumer Distillery a versatile producer whose products appeal to a variety of tastes and preferences.

Special lines and product identities at Nusbaumer Distillery

Many of the spirits from the Nusbaumer Distillery bear their own names and stand for specific recipes or stylistic approaches. These product lines reflect the diversity and artisanal skill of the house.

Awards and recognition for the Nusbaumer Distillery

The Nusbaumer Distillery has been awarded the title “Entreprise du Patrimoine Vivant”. This French quality label honours companies that possess exceptional artisanal know-how and actively maintain it.

This award underlines the importance of the Nusbaumer Distillery as a traditional producer and confirms its high standing within French distilling culture.

Conclusion: Why experience spirits from the Nusbaumer Distillery

The products of the Nusbaumer Distillery are an asset to any high-quality spirits range and are aimed at connoisseurs who value origin, craftsmanship and a clear stylistic identity.

Discover the spirits of the Nusbaumer Distillery now and experience Alsatian distilling craftsmanship in its most authentic form.