🍷 Experience the magical brilliance of Duca di Salaparuta Rosé with its exciting and fresh development in stainless steel tanks
🍽️ Perfect for delightful moments with light dishes such as fried trout or fresh endive salad
🍇 Made from selected grape varieties like Nerello Cappuccio and Nero d'Avola in the sunny region of Sicily
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Delivery time approx 2-4 workdays
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More information about 6er Vorteils-Paket - Glicine Rosato Terre Siciliane IGT - Duca di Salaparuta
With the Duca di Salaparuta 6 advantage package comes a first-class rosé wine in the wine glass. In this it shows a wonderfully brilliant, strong rosé color. If you give it some air in the glass by swirling, this rosé wine is characterized by an immense lightness that makes it dance nimbly in the glass. On the palate, the 6 advantage package of Duca di Salaparuta starts pleasantly dry, grippy and aromatic.Despite its dry flavor profile, this rosé wine delights with the finest melting and elegantly integrated residual sweetness. Light-footed and complex, this light rosé wine presents itself on the palate. Due to the balanced fruit acid, the 6 advantage package flatters with a velvety mouthfeel, without lacking juicy liveliness. The finale of this youthful rosé wine from the wine-growing region of Sicily, more precisely from Terre Siciliane IGT, finally impresses with good reverberation. The finish is also accompanied by mineral hints of the soils dominated by sandstone and limestone.
Vinification of the 6 advantage package of Duca di Salaparuta
This elegant rosé wine from Italy is cuvée from the Nerello Cappuccio, Nerello Mascalese and Nero d'Avola grape varieties. In Sicily, the vines that produce the grapes for this wine grow on soils of limestone and sandstone. The 6 advantage pack is an Old World wine through and through, as this Italian breathes an extraordinary European charm that clearly underscores the success of Old World wines. The fact that the Nerello Cappuccio, Nerello Mascalese and Nero d'Avola grapes thrive under the influence of a warm climate also has an influence on the ripening of the grapes that cannot be dismissed. This manifests itself, among other things, in particularly well ripened grapes and rather high alcohol content in the wine. After harvesting, the grapes reach the winery by the fastest route. Here they are selected and carefully crushed. This is followed by fermentation in stainless steel tanks at controlled temperatures. At the end of the fermentation process, the 6-pack can continue to harmonize on the fine lees for a few months. The aging in barrel is followed by a considerable aging in bottle, which makes this rosé wine even more complex.
Food recommendation for the 6er advantage package of Duca di Salaparuta
This rosé wine from Italy is best enjoyed moderately chilled at 11 - 13°C. It is perfect as an accompanying wine to fruity endive salad, red onion stuffed with couscous and apricots or roasted trout with ginger pear.
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