Bodegas Aragonesas

Although Bodegas Aragonesas was founded in 1984, actual wine-growing dates back to the year 1145.

Bodegas Aragonesas - A winery inherited from monks

In particular, the cultivation of Garnacha, the autochthonous grape variety of this region. Back then, viticulture was carried out by the Cistercian monks of the Veruela monastery, which is just a stone’s throw from Fuendejalón and Magallón.

This is where the grapes are pampered

This valuable and historic heritage of the region was taken up by the founders of the winery, and the succeeding generations of winegrowers have preserved and expanded it. According to their own statements, the Garnacha is pampered from the field to the cellar – always striving, through careful cultivation and processing, to coax a little more out of the vines. Some vines are over 100 years old, giving the wines a great deal of expressiveness.

Characterful award-winning wines

Thanks to the diversity of grape varieties and the passionate work of its winemakers, Bodegas Aragonesas manages to give each individual wine its own special characteristics and a distinctive character. The brands

• Fagus
• Coto de Hayas
• Garnacha Centenaria
• Galiano
• Oxia
• Don Ramon and
• Aragonia

are the flagship labels of the winery and enjoy an excellent international reputation. Numerous accolades and awards attest to this.

Aragonesas winery - A wide range full of life

From organic and fruity wines to complex wines with great expression – from young wines and Crianzas to Reservas – from white wines and rosé wines to red wines that are produced as single-varietal or as blends – the range of Bodegas Aragonesas is extensive, highly professional and full of life.