Clos Vougeot Grand Cru AOC - Louis Jadot

When swirling the glass, one can perceive a perfect balance in this red wine, as it does not stand out watery or syrupy or liqueur-like on the walls of the glass. The aroma of this red wine from Burgundy is determined by hints of all kinds of red and black berries and dark fruits such as sour cherries and plums. The Louis Jadot Clos Vougeot Grand Cru presents itself wonderfully dry to the wine connoisseur. This red wine never shows itself coarse or meager, but round and smooth. The final of this very ripening red wine from the Burgundy wine region finally captivates with beautiful reverberation. After the grape harvest, the grapes arrive quickly at the winery. Here they are selected and carefully crushed. This is followed by fermentation in stainless steel tanks at controlled temperatures. After the end of fermentation .

Food recommendation for the Louis Jadot Clos Vougeot Grand Cru

This French wine is best enjoyed at a temperature of 15 - 18°C. It goes perfectly as an accompaniment to

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