Fleurie AOP - Domaine des Maisons Neuves

The Fleurie AOP - Domaine des Maisons Neuves sparkles in the glass with a clear, medium cherry-red color and subtle violet reflections. Its elegant, inviting depth of color reflects the fine character of Gamay. Even with the first swirl, intense aromas rise, combining fresh red berries with floral nuances and impressively showcasing the charm of this Fleurie.

On the nose, a lively interplay of aromas unfolds, featuring juicy strawberries, ripe raspberries, and crisp cherries. Delicate notes of violets, rosehip, and a hint of dried herbs add fine accents. A subtle touch of redcurrants lends additional freshness to the bouquet. Subtle hints of wet stone and fine spice evoke the mineral character of the Beaujolais soils.

On the palate, the wine appears very clear and precise. The red fruit is juicy, displaying a refined balance between freshness and depth. Strawberries, cherries, and redcurrants meet a hint of cranberry, emphasizing its focused, fruit-driven style. The body is light to medium-bodied, with a silky, polished texture. The acidity is lively and invigorating, while the tannins are very fine, velvety, and well integrated.

The structure of this red wine is elegant, linear, and delicate. Fruit takes center stage, accompanied by a subtle spicy note reminiscent of white pepper and dried herbs. The finish surprises with a playful length, in which violet aromas and red berries gently echo once again. The Fleurie AOP - Domaine des Maisons Neuves thus impressively embodies the floral, softer character of the Fleurie appellation in northern Beaujolais.

The Gamay grapes used here come from vineyards in the Fleurie appellation, in the heart of Beaujolais, France. The region belongs to the Old World and is renowned for particularly fragrant, finely structured red wines. The combination of climate, granite soils, and the sensitive work of Domaine des Maisons Neuves shapes the character of this single-varietal wine.

• Wine color: Red, clear cherry-red hue with violet reflections
• Grape variety: 100% Gamay, produced as a single-varietal wine
• Origin: Beaujolais, Fleurie appellation, France
• Vinification: Stainless steel tank to preserve freshness and precision
• Style: Old World, fruit-driven, floral, elegant
• Glass recommendation: Burgundy glass for optimal aromatic development

1. Intense red fruit aromas with floral accents
2. Fine, silky tannins and lively acidity
3. Elegant body with a mineral undertone
4. Long, fragrant finish with violet notes

Production of the Fleurie AOP - Domaine des Maisons Neuves

The grapes for the Fleurie AOP - Domaine des Maisons Neuves come from carefully selected parcels in the Fleurie appellation in Beaujolais. The climate here is moderate, with warm summers and cool nights, favoring the slow, even ripening of the Gamay grapes. Fresh winds from the higher elevations meet the sheltered slopes, providing ideal conditions for aromatic berry development.

The soils consist predominantly of weathered granite with sandy and stony inclusions. This substratum ensures excellent drainage and forces the vines to root deeply. The vines therefore draw their strength from different layers of soil, which is reflected in the wine’s fine minerality and elegant structure. The sparse, granite-rich sites particularly emphasize the floral and fresh fruit aromas of Gamay.

The grapes are harvested selectively and with great care. Only fully ripe, aromatic berries make it to the cellar. Hand harvesting allows for precise selection already in the vineyard, ensuring that only the finest grape material is processed. Careful sorting confirms this selection once again before fermentation.

In the cellar, the estate relies on maturation in stainless steel tanks. This choice preserves the purity of the Gamay fruit and the clear, floral character of the Fleurie appellation. Fermentation takes place under controlled temperatures, supporting the delicate berry notes and violet aromas. Avoiding oak flavors keeps the focus firmly on finesse, freshness, and drinking pleasure.

After fermentation is complete, the wine rests on its fine lees, giving it a little more fullness, creaminess, and complexity without sacrificing its lightness. The winemaking style at Domaine des Maisons Neuves favors elegance over opulence and precision over weight. Every decision in the vineyard and cellar aims to showcase the character of Gamay and Fleurie as authentically as possible.

Serving Suggestions for the Fleurie AOP - Domaine des Maisons Neuves

This Fleurie accompanies light yet hearty dishes with great harmony. Its juicy fruit and fine tannins pair ideally with poultry, veal, or herb-seasoned roast pork. It is also highly harmonious with spiced poultry terrine, roasted duck breast, or hearty pâtés. Vegetable dishes with mushrooms, herbs, and gentle roasted flavors also make excellent companions.

Particularly appealing combinations also include:

• Poultry dishes such as Coq au Vin or oven-roasted chicken
• Braised dishes with light-colored meat and root vegetables
• Savory terrines, pâtés, and charcuterie platters
• Grilled vegetables, mushroom skillets, and vegetarian casseroles
• Mature soft cheeses made from cow’s or goat’s milk

In everyday settings, this red wine accompanies relaxed evenings with friends, uncomplicated meals, and convivial gatherings. At festive occasions such as family celebrations, birthdays, or holiday menus, it adds an elegant accent without overwhelming the occasion. As a gift for lovers of French wines, it offers an authentic discovery of Beaujolais beyond simple bistro wines.

The ideal serving temperature is between 15 and 18 °C. Served slightly chilled, the fruit appears even more vibrant, and the wine feels especially fresh and invigorating. The bouquet and the finesse of the tannins unfold most impressively in a Burgundy glass. A generously sized glass allows for vigorous swirling and brings out the floral notes as well as the delicate minerality.

When stored properly in a cool, dark room with a constant temperature and minimal vibration, this Fleurie has the potential to develop over several years. During the first few years after the harvest, it is particularly fruit-driven and fragrant. With some maturity, additional spicy and slightly earthy notes emerge, making the wine appear more complex and profound. The result is a Gamay that promises both immediate enjoyment and an intriguing evolution in the cellar.

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