Bourgogne Rouge Pinot Noir Couvent des Jacobins - Louis Jadot

The nimble Bourgogne Rouge Pinot Noir Couvent des Jacobins from the hand of Louis Jadot flows into the glass with a brilliant light red. When given some air by swirling, this red wine is marked by a fascinating lightness that lets it dance lively in the glass. In the bouquet of this red wine from the Burgundy appellation, we detect aromas of all kinds of red and black berries, complemented by spicy nuances. This red from Louis Jadot is the right drop for all wine lovers who prefer as little residual sweetness in wine as possible. At the same time, it never appears meager or austere, as one would, of course, expect from a wine in the premium and single-vineyard segment. Thanks to its lively fruit acidity, Bourgogne Rouge Pinot Noir Couvent des Jacobins presents itself on the palate as exceptionally fresh and vibrant. The finish of this youthful red wine from the Burgundy winegrowing region ultimately delights with a remarkable length.

Vinification of Louis Jadot Bourgogne Rouge Pinot Noir Couvent des Jacobins

The elegant Bourgogne Rouge Pinot Noir Couvent des Jacobins from France is a varietal wine, vinified from the Pinot Noir grape variety. Bourgogne Rouge Pinot Noir Couvent des Jacobins is an Old World wine through and through, since this Frenchman exudes an exceptional European charm that clearly underlines the success of wines from the Old World. After the grape harvest, the grapes are immediately taken to the press house. There they are selected and gently crushed. This is followed by fermentation in stainless steel tanks at controlled temperatures. After the end of fermentation.

Food recommendation for Louis Jadot Bourgogne Rouge Pinot Noir Couvent des Jacobins

This French wine is best enjoyed at a temperate 15 - 18°C. It is perfectly suited as an accompanying wine to

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