Muscat trocken - Givany Wines

In the glass, the Muscat from Givany Wines presents a bright light-yellow color. The color of this white wine also shows golden-yellow reflections at the core. After the first swirl, one can perceive an extraordinary balance in this white wine, as it does not appear watery nor syrupy or liqueur-like on the sides of the glass. The first nose of the Muscat shows nuances of peaches. White blossoms join the fruity aspects of the bouquet.

The Givany Wines Muscat presents itself to the connoisseur pleasantly dry. This white wine never appears coarse or lean, as one might expect from a wine in the premium and single-vineyard segment. The finish of this matured white wine from the Armavir region, more precisely from the Ararat Valley, ultimately delights with a beautiful aftertaste.

Vinification of the Givany Wines Muscat

This well-balanced white wine from Armenia is vinified from the Muscat grape variety. After the grape harvest, the grapes are immediately brought to the winery. There they are sorted and gently crushed. Fermentation then takes place in stainless steel tanks at controlled temperatures. After the end of fermentation.

Food pairing for Givany Wines Muscat

This white wine from Armenia is best enjoyed well chilled at 8 - 10°C. It is perfectly suited as an accompanying wine to a whole range of excellent dishes, but is also a pleasure to drink on its own.

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