Retsina - Mylonas Winery

The Retsina - Mylonas Winery presents itself in a radiant, bright golden play of colors that immediately appeals to the senses. The aromas unfold complexly and diversely with notes of fresh herbs, especially rosemary and thyme, accompanied by a hint of resinous pine. On the palate, this wine surprises with its vibrant freshness and a harmonious balance between acidity and a gentle, balsamic note. The distinctive spiciness and a subtle fruitiness reminiscent of citrus fruits and ripe apples round off the flavor profile. This wine seduces with a long, elegant finish that impressively highlights the typical features of a classic Retsina.

Vinification of the Retsina from Mylonas Winery

The grapes for the Retsina - Mylonas Winery come from the sun-kissed growing region of Attica in Greece. Here, the vines grow in a unique terroir that gives the wines a distinct note. The main grape varieties are Savatiano and Assyrtiko, known for their susceptibility to Mediterranean climatic conditions. The harvest usually takes place early in the morning when the temperatures are still cool. This ensures optimal grape quality and freshness. After harvesting, the grapes are gently destemmed and pressed. The juice is then fermented in stainless steel tanks to preserve the fresh and fruity aromas. The addition of pine resin during the fermentation process is a typical feature of Retsina and gives the wine its characteristic note. The aging also takes place in stainless steel tanks to optimally preserve the fruitiness and freshness. This careful vinification makes the Retsina - Mylonas Winery an unmistakable experience for wine lovers.

Food Pairing Recommendations for Retsina from Mylonas Winery

The Retsina - Mylonas Winery pairs ideally with a variety of dishes. Its fresh and spicy aromas complement Mediterranean dishes perfectly. Here are some recommended combinations: 1. Grilled fish, especially sea bream or branzino, is perfectly supported by the wine's acidity. 2. Meze platters with olives, feta, and tzatziki bring out the wine's vibrant aromas. 3. Chicken in lemon sauce pairs excellently with this wine and intensifies the fresh citrus notes. 4. Pizza with fresh herbs and mozzarella provides a harmonious taste experience. 5. Grilled vegetables seasoned with herbs offer a wonderful complement to the Retsina. 6. Desserts with honey and nuts round off the culinary experience.

• Grilled fish
• Meze platter
• Chicken in lemon sauce
• Pizza with fresh herbs
• Grilled vegetables
• Desserts with honey and nuts

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