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Brut 6,0l Methusalem - Veuve Clicquot
Aromas
Brioche , ripe apple and Lemon

🍾 Brilliantly sparkling Brut Champagne with creamy brioche notes and vibrant citrus freshness for unforgettable moments of luxury in a Methuselah format

🥂 Perfect as a festive aperitif and ideal with oysters, fine seafood and elegant appetizers for stylish moments of indulgence

🇫🇷 Iconic cuvée of Chardonnay, Pinot Meunier and Pinot Noir from Champagne by Veuve Clicquot for impressive prestige occasions

Brut 6,0l Methusalem - Veuve Clicquot

6
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24
Unit price: 822.98 *
Brut 6,0l Methusalem - Veuve Clicquot
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More information about Brut 6,0l Methusalem - Veuve Clicquot

The Champagne Moet Hennessy Cuvée captivates with its brilliant white color, which is typical of high-quality sparkling wines from Champagne. Through the ideal combination of the grape varieties Chardonnay, Pinot Meunier (also known as Schwarzriesling) and Pinot Noir, an elegant nuance is created, shimmering in a color that ranges from pale straw to delicate gold. The variety of colors reflects the harmonious cuvée, which promises complex aromas and a vibrant taste.

Its bouquet seduces with an alluring blend of fresh and delicate scents. Typical are hints of brioche, reminiscent of freshly baked, buttery white bread, as well as notes of ripe apple that add a juicy freshness. Citrus notes, especially lemon, lend the champagne a zesty accent that perfectly balances the aroma and ensures a harmonious overall impression. Experience the elegance of this combination, which appears both gentle and lively.

On the palate, the Champagne Moet Hennessy Cuvée presents itself as a brilliant brut wine, crisp and refreshing. The brut style guarantees a dry structure that feels vibrant thanks to the ripe fruit and caresses the palate with fine mousse. The balance between the freshness of the citrus notes and the creamy brioche note creates a long-lasting, intense tasting experience. The fine carbonation supports the lightness, while the finish reveals sufficient power and depth.

The most important character traits of the Champagne Moet Hennessy Cuvée at a glance:

  1. Color nuance: Clear, pale straw gold with velvety mousse
  2. Aroma profile: Brioche notes, ripe apple, zesty lemon and delicate yeast aromas
  3. Taste: Dry (brut), lively, balanced with fine acidity and elegant freshness
  4. Texture: Velvety and at the same time tingling due to delicate carbonation
  5. Long finish with nuanced echoes of fruit and fine roasted aromas

Vinification of the Champagne Moet Hennessy Cuvée

The Champagne Moet Hennessy Cuvée comes from the renowned Champagne growing region in France, which is appreciated worldwide for its noble sparkling wines. In the heart of this region, the grapes of the Chardonnay, Pinot Meunier and Pinot Noir varieties thrive. The soil, with its chalk content, ensures optimal growth of the grapes, which are harvested only when fully ripe. The harvest is traditionally carried out by hand to guarantee the highest quality standards.

After the careful harvest, winemakers separate the grapes and press them gently in order to obtain only high-quality must. Vinification begins with fermentation in stainless steel tanks at controlled temperatures in order to preserve the freshness and fruit aromas. The different grape varieties are vinified separately and later blended into the cuvée. In this way, the winemaker achieves the perfect balance and depth of the wine.

The maturation takes place in bottles using the traditional méthode champenoise, in which a second fermentation produces the fine carbonation. This phase lasts at least 15 months; during this time the characteristic brioche and yeast aromas develop. After maturation, disgorgement takes place, during which the yeast sediment is removed. The result is a brilliantly clear sparkling wine with fine, persistent mousse.

Food recommendations for Champagne Moet Hennessy Cuvée

The Champagne Moet Hennessy Cuvée is a versatile companion to many culinary delights. Its vibrant acidity and balanced structure make it ideal for festive occasions and special moments. The brut champagne pairs excellently with dishes that underline its freshness and creaminess.

  • Seafood: Oysters, prawn cocktail or scallops with a light citrus vinaigrette
  • Poultry: Roasted poularde breast with herbs and a delicate sauce béarnaise
  • Fine starters: White asparagus with hollandaise sauce or fresh salads with citrus dressing
  • Cheese: Mild to medium-intense cheeses such as Camembert or Brie
  • Light desserts: Lemon sorbet or panna cotta with berry compote

Also try the Champagne Moet Hennessy Cuvée on its own as an aperitif – its vibrant character and fine mousse make it the perfect start to any meal.

Hard facts

Product type:
Wine category:
Sparkling Wine
Style of Wine:
Champagner
Wine colour:
White
Taste:
brut - bruto
Aroma:
Brioche , ripe apple , Lemon
Country:
France
Cultivation area:
Champagne (FR)
Alcohol % ABV:
12
Cuvée:
Varietal blend
Allergens and ingredients:
contains sulfites and sulfur dioxide
Distributor:
Moet Hennessy Deutschland GmbH - Seidlstrasse 23 - 80335 München - Deutschland
PID:
70265-FR-SW-BL-00349-NV
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