Chardonnay - Cheval d'Or

The light-footed Chardonnay Cheval d'Or enters the glass with a brilliant golden yellow color. The first nose of Chardonnay presents nuances of quince, nectarine and mirabelle. The fruity components of the bouquet are joined by more fruity-balsamic nuances.

This wine delights with its elegantly dry taste. It was bottled with 6 grams of residual sugar. This is a real quality wine, which clearly stands out from simpler qualities and so this Frenchman naturally enchants with the finest balance despite all dryness. Aroma does not necessarily require residual sugar. Light-footed and multifaceted, this creamy white wine presents itself on the palate. Due to its lively fruit acidity, the Chardonnay reveals itself exceptionally fresh and lively on the palate. The final of this youthful white wine from the wine-growing region of the Languedoc finally captivates with good reverberation.

Vinification of the Cheval d'Or Chardonnay

This elegant white wine from France is made from the Chardonnay grape variety. After the hand harvest, the grapes immediately reach the winery. Here they are sorted and carefully crushed. Fermentation follows in stainless steel tanks at controlled temperatures. Fermentation is followed by aging on the fine lees for several months before the wine is finally bottled.

Food recommendation for the Cheval d'Or Chardonnay

Drink this white wine from France ideally very well chilled at 5 - 7°C as an accompanying wine to vegetable salad with beetroot, chickpea curry or coconut-lime fish curry.

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