🍇 The Colheita Selecionada Branco from Cabriz impresses with its elegant and dry style, which it achieves through its fine balance
🍽️ Enjoy this exceptional white wine perfectly paired with fruity endive salads or fried trout with ginger-pear
🇵🇹 The cuvée made from the noble grape varieties Encruzado, Cerceal Branco, Malvasia, and Bical comes from the renowned wine-growing region Beiras in Portugal
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More information about Colheita Selecionada Branco - Cabriz
In the glass, this white wine from Cabriz presents aromas of grapefruit, physalis, orange, pomelo and lemon, complemented by further fruity nuances. This wine delights with its elegantly dry flavor profile. It was bottled with an exceptionally low residual sugar content. This is a genuine quality wine that clearly stands out from simpler varieties and, despite its dryness, this Portuguese charmer captivates with the finest balance. Flavor does not necessarily require residual sugar. The finish of this youthful white wine from the Beiras wine-growing region ultimately impresses with a lovely aftertaste.
Vinification of the Colheita Selecionada Branco from Cabriz
The elegant Colheita Selecionada Branco from Portugal is a cuvée vinified from the grape varieties Encruzado, Cerceal Branco, Malvasia and Bical. After harvesting, the grapes are immediately taken to the press house. There they are sorted and gently crushed. This is followed by fermentation in stainless steel tanks at controlled temperatures. After fermentation is complete, the Colheita Selecionada Branco can continue to harmonize on the fine lees for several months.
Food recommendation for the Colheita Selecionada Branco from Cabriz
Enjoy this white wine from Portugal moderately chilled at 11 - 13°C as an accompaniment to fruity endive salad, spaghetti with yogurt-mint pesto, or fried trout with ginger and pear.
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