Blanc de Blancs 1895 Brut - Domaine de la Ville de Colmar

The Blanc de Blancs 1895 Brut - Domaine de la Ville de Colmar sparkles in the glass with a pale straw-yellow hue and fine, persistent streams of bubbles. A delicate silver shimmer invites the first discovery even as it is poured. The elegant mousseux appears refined and underscores the fresh character of this sparkling wine from Alsace.

On the nose, it reveals a dense, multilayered bouquet: freshly baked brioche, toasted almond and nuances of ripe apple combine with juicy lemon and a hint of blossoms. With a little air, subtle notes of wet stone and delicate yeast emerge, reminiscent of traditional bottle fermentation. The aroma is precise, clear and at the same time enticingly creamy.

On the palate, this sparkling wine presents a dry, straightforward style with finely balanced dosage. Delicate creaminess meets lively, taut acidity, providing tension and length. The flavors of yellow apple, candied citrus peel and delicate brioche richness intertwine with subtle nutty nuances. The bubbles are fine and persistent, while the finish reveals a saline freshness and a hint of citrus zest.

• Wine color: white, pale straw yellow with silver reflections
• Style: dry sparkling wine (brut)
• Structure: creamy mousseux, fine-grained acidity, clear focus
• Aromas: brioche, almond, ripe apple, lemon, subtle yeast notes
• Texture: smooth on the palate, with fresh, tension-filled length

The cuvée of Chardonnay, Pinot Blanc and Pinot Grigio comes from carefully selected vineyards in Alsace. Chardonnay contributes finesse, citrus freshness and structure. Pinot Blanc adds juiciness, clarity and elegance. Pinot Grigio complements the blend with delicate spice and subtle richness. The interplay of these grape varieties emphasizes the character of the region, where cool nights and sun-filled days produce aromatically rich grapes.

1. Chardonnay: backbone, structure, freshness, delicate citrus aromas
2. Pinot Blanc: elegance, clarity, subtle fruit
3. Pinot Grigio: spice, substance and delicate melt

The Alsace wine-growing region offers a unique interplay of climate, soils and tradition. Sheltered by the Vosges Mountains, it enjoys a comparatively dry, sunny microclimate with cool nights. Different soil types, such as limestone, clay and gravelly components, give the vines tension and expression. These conditions shape the style of the Blanc de Blancs 1895 Brut - Domaine de la Ville de Colmar and lend it clarity and finesse.

Production of the Blanc de Blancs 1895 Brut by Domaine de la Ville de Colmar

The grapes for the Blanc de Blancs 1895 Brut come from selected parcels of Domaine de la Ville de Colmar in the heart of Alsace. The vineyards benefit from a moderate, cool climate with many hours of sunshine and a long ripening period. Limestone and partly stony soils provide tension and minerality, while deeper soils contribute juiciness and richness.

The Chardonnay, Pinot Blanc and Pinot Grigio grapes are harvested with great care and a strong focus on aromatic freshness. Only grapes with ideal ripeness reach the cellar. Gentle handling of the harvested grapes preserves the delicate fruit and subtle structure that are important for a Blanc de Blancs Brut.

After gentle pressing, the grapes undergo a cool fermentation that clearly emphasizes aromas of citrus, ripe apple and delicate yeast. The base wine then continues to mature before the second fermentation takes place in the bottle. This step forms the fine bubbles and gives the wine its characteristic creaminess and complexity.

During maturation on the lees, additional notes of brioche, toasted almond and fine pastry develop. The dosage remains deliberately moderate so that freshness, clarity and structure remain at the forefront. The result is an elegant, linear brut style with a distinct sense of origin.

The style of Domaine de la Ville de Colmar focuses on precision, purity and elegance. Every step, from vineyard to bottle, supports a clear structure without excess. As a result, the Blanc de Blancs 1895 Brut appears timeless, authentic and exceptionally distinctive.

Serving recommendations for the Blanc de Blancs 1895 Brut - Domaine de la Ville de Colmar

This brut from Alsace accompanies a wide variety of dishes and is particularly impressive as an aperitif. The fresh acidity and fine bubbles create an elegant counterpoint to delicate, refined dishes. The aromas of brioche, almond and lemon harmonize beautifully with delicate, aromatic ingredients.

• Perfect with oysters, mussels and refined seafood variations
• Ideal with sushi, sashimi and light fish carpaccios
• Well suited to poultry terrines, veal tartare or delicate canapés
• Excellent with goat cheese, creamy soft cheese and mild hard cheese
• An elegant accompaniment to light vegetable quiches and pâtés

As an aperitif, this sparkling wine accompanies stylish receptions, festive occasions and romantic evenings for two. At family celebrations, weddings or birthdays, the Blanc de Blancs 1895 Brut brings a delicate festive touch to the glass. It also makes a lasting impression as a gift for sparkling-wine enthusiasts.

The ideal serving temperature is between 8 and 10 °C. At this temperature, the sparkling wine reveals its fresh structure without losing its creaminess. An elegant sparkling-wine glass concentrates the aromas and highlights the fine bubbles. The glass allows the brioche and citrus notes to develop while preserving the cool freshness.

For storage, a quiet, cool place with a constant temperature and little exposure to light is recommended. Ideally, the bottle should be stored at a slight angle so that the cork remains moistened with wine from the inside. Under good conditions, the Blanc de Blancs 1895 Brut preserves its freshness and elegance for several years and develops additional mature and yeasty aromas, making the moment of enjoyment even more multifaceted.

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