Ice Wine 0,375l - Fautor

In the glass, the Ice Wine 0.375l - Fautor shines with bright golden yellow hues and subtle amber reflections. The texture appears dense, almost oily, and settles elegantly against the side of the glass. Even with the first swirl, intense, seductive aromas rise, promising an impressive opening.

On the nose, an expressive bouquet of honey, candied lemon and ripe quince unfolds. Delicate floral notes of jasmine and linden blossom provide a playful, floral dimension. Subtle hints of nutmeg, dried apricots and orange zest complement the fragrance and lend additional depth. Each breath conveys richness, clarity and precision at once.

On the palate, the wine is creamy and dense, with abundant sweetness and impressive freshness at the same time. The high residual sugar content brings opulent, almost velvety richness, while the lively acidity provides tension and firmness. The interplay between sweetness and acidity appears precisely balanced and carries the intense spectrum of aromas across the entire mid-palate.

The aromas continue impressively on the palate: honey and quince jelly on the opening, accompanied by candied citrus fruits and a hint of white flowers. Subtle Gewürztraminer-typical spice nuances and the aromatic Muscat Ottonel grape add delicate spice. The finish is long and pronounced, with lingering honey and citrus notes that remain present for a considerable time.

• Wine colour: radiant golden yellow with amber nuances
• Texture: creamy, dense, with elegant viscosity
• Taste: sweet, complex, intensely aromatic
• Finish: long, carried by honey, flowers and citrus

The wine comes from the protected Valul lui Traian appellation in southern Moldova, a region ideally suited to expressive white wines. The cuvée of Gewürztraminer and Muscat Ottonel combines aromatic finesse with concentrated fruit. Both grape varieties reveal their strengths here, supported by the region’s climate and soils.

1. Gewürztraminer brings exotic spice and floral intensity.
2. Muscat Ottonel provides fragrant aromatics and delicate fruitiness.
3. The interplay of both varieties defines the wine’s distinctive style.

Acidity of around 6.8 g/l gives the wine backbone and freshness, while the high residual sugar content of approximately 127 g/l shapes its opulent sweetness. Together, they create a dessert wine with impressive depth, clear structure and captivating aromatic interplay, appealing to lovers of noble sweet specialities.

Production of the Ice Wine 0.375l - Fautor

The grapes come from selected sites in the protected Valul lui Traian region in southern Moldova. The continental climate, with warm summers and cold winters, ensures slow, intensive ripening of the berries. Significant temperature differences between day and night promote the development of concentrated aromas and preserve lively acidity.

The region’s soils are diverse, featuring calcareous components, clay and mineral inclusions. This combination gives the grapes structure, clarity and nuanced aromatics. Gewürztraminer and Muscat Ottonel are particularly sensitive to terroir and climate, revealing their most expressive side here.

For this Ice Wine, the grapes remain on the vine for an extended period until severe frost sets in. The berries freeze, causing the water inside the grapes to crystallise while the sugars, acids and aromas become concentrated in the remaining juice. Harvesting is carried out strictly selectively, by hand and in the early morning hours, as soon as temperatures are sufficiently low.

The frozen grapes are quickly taken to the press, where they undergo particularly gentle pressing at low temperatures. Only the highly concentrated free-run juice reaches the fermentation tank. This careful selection explains the low yield and the wine’s distinctive character.

Fermentation takes place at cool temperatures in stainless steel tanks to preserve the grape varieties’ delicate aromas. Stainless steel supports freshness, precision and purity, consistently directing the focus towards fruit and floral spice. Maturation on fine lees provides additional creaminess and an elegant, dense structure.

The Fautor house style is clearly expressed in this wine: uncompromising grape selection, meticulous vineyard work and maximum preservation of aromas in the cellar. Every step is aimed at creating a noble sweet wine with great intensity, perfect balance between sweetness and acidity, and impressive ageing potential.

Serving suggestions for the Ice Wine 0.375l - Fautor

At the table, this Ice Wine reveals its full brilliance particularly when paired with refined dishes. Its opulent sweetness, fresh acidity and complex spectrum of aromas harmonise with numerous desserts and fine cheese variations.

• A perfect companion to crème brûlée, panna cotta or zabaglione.
• Excellent with tarte Tatin, apple strudel or pear tart.
• Harmonious with blue cheese, mature soft cheese and nuts.
• An exciting contrast to Asian-spiced, mildly piquant dishes.

As a soloist, the wine offers an intense tasting experience after a festive menu or as the highlight of a special evening. The half bottle containing 0.375 litres is ideal for moments shared by two or as the crowning finish to a dinner in a small group.

The Ice Wine 0.375l - Fautor is an excellent choice for festive occasions such as birthdays, anniversaries and holiday menus, or as an impressive gift for wine enthusiasts. Its refined production and rare style leave a lasting impression.

For optimum enjoyment, a serving temperature of 6 to 8 °C is recommended. At this temperature, freshness, sweetness and aromatics reveal themselves in perfect harmony. Opening the bottle a few minutes before pouring helps the complex aromas unfold.

When properly sealed and stored in a cool, dark place protected from light, this Ice Wine retains its intensity for years. With increasing maturity, it develops additional notes of dried fruits, honey and caramelised nuances. The result is a noble dessert wine that impressively radiates both youthful freshness and mature complexity.

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