Sekt 4 Soiuri Brut - NOVAK

A shower of sparks from Valul lui Traian: Sekt 4 Soiuri Brut - NOVAK presents itself in the glass with a clear, gleaming straw-yellow colour and a fine, persistent bead. The delicate rising bubbles form an elegant mousseux, conveying vitality and freshness even visually while creating eager anticipation on the palate.

On the nose, a precise, focused interplay of aromas unfolds. Notes of green apple and lime meet ripe lemon, complemented by hints of white blossoms. A touch of fine yeast and a delicate brioche-like note add further depth. The aromas appear clearly structured, concentrated and highly inviting.

On the palate, this sparkling wine displays a crisp, taut texture. The lively carbonation carries the freshness of citrus fruit powerfully across the tongue. The flavour remains dry, direct and precise in the brut style, with an excellent balance between invigorating acidity and fine creaminess. The fruit once again recalls green apple, lime zest and bright citrus notes, accompanied by a subtle mineral vein.

The structure is slender but by no means austere. The acidity is lively and forms the backbone of this sparkling wine. The tannins from the Pinot grapes are only very subtly noticeable, yet provide a fine, barely perceptible grip on the finish. The aftertaste lingers with citrus freshness, a touch of apple peel and an elegant yeasty nuance reminiscent of traditional bottle fermentation.

The cuvée is based on the grape varieties Chardonnay, Pinot Grigio, Pinot Noir and Rkatsiteli from the Moldovan wine-growing region of Valul lui Traian. Each grape variety contributes its own character:

• Chardonnay brings elegance, structure and depth.
• Pinot Grigio contributes freshness and lively fruit.
• Pinot Noir provides fullness, the finest grip and complexity.
• Rkatsiteli delivers a distinctive acid structure and clear citrus notes.

This multifaceted interplay results in a sparkling wine of remarkable harmony. The style of Sekt 4 Soiuri Brut - NOVAK is modern and precise, yet possesses a classic elegance through the Méthode Champenoise. Its origin in southwestern Moldova shapes the wine with abundant sunshine and cool nights, allowing for ripe yet vibrant aromas.

1. Brilliant colour and fine bead create the first impression.
2. A fragrant bouquet of citrus, apple and blossoms invites the first sip.
3. On the palate come freshness, structure and a long, elegant finish.

Production of NOVAK Sekt 4 Soiuri Brut

The grapes for Sekt 4 Soiuri Brut - NOVAK come from selected parcels within the protected geographical indication of Valul lui Traian in southwestern Moldova. The climate shows clear continental influences, with warm summer days and cool nights. These temperature differences encourage concentrated fruit while maintaining a lively acid structure. The soils consist predominantly of layers of limestone and clay, with some sandy components, lending the cuvée its clear, precise character.

The harvest is carried out selectively, with grapes of Chardonnay, Pinot Grigio, Pinot Noir and Rkatsiteli entering the winery at optimum ripeness. Chardonnay forms the backbone of the cuvée, while Pinot Grigio and Rkatsiteli provide freshness and citrus fruit, and Pinot Noir lends fullness and the finest structure. The base wines are made in stainless-steel tanks, preserving the varietal fruit in a clear and unadulterated form.

Production according to the Méthode Champenoise requires particular care. After the first fermentation, the base wines are blended into a harmonious cuvée. The wine then goes into the bottle, where the second fermentation takes place. This creates the characteristic carbonation that later appears as a fine bead in the glass. Extended ageing on the lees provides additional creaminess, complexity and subtle notes of brioche and yeast pastry.

After the ageing period on the lees comes riddling, during which the yeast slowly moves into the neck of the bottle. The cellar master then removes the yeast through disgorgement. A precisely calibrated dosage defines the brut style, allowing the sparkling wine to display its clear, dry character with fine creaminess. The NOVAK house style is distinguished by precision, clarity and a pronounced sense of balance between freshness, fruit and structure.

Serving Recommendations for NOVAK Sekt 4 Soiuri Brut

Sekt 4 Soiuri Brut - NOVAK is an excellent aperitif for festive occasions, elegant receptions or special moments for two. Its crisp texture and citrus-fresh aromas pair wonderfully with light starters and refined, modern cuisine.

• Ideal with oysters, seafood and delicate fish dishes.
• Very well suited to sushi, sashimi and ceviche.
• A perfect complement to goat’s cheese, fresh buffalo mozzarella and light antipasti.
• An inspiring accompaniment to vegetable tempura or delicate poultry terrines.

Even without food, this sparkling wine offers pure enjoyment as a stylish aperitif or as a sparkling companion to weddings, anniversaries and festive family celebrations. Its elegant appearance and finely balanced interplay of aromas enhance every special occasion with a touch of Moldovan finesse.

For ideal enjoyment, a serving temperature of 8 to 10 °C is recommended. Within this range, the Sekt 4 Soiuri Brut - NOVAK reveals its full aromatic variety, with clear citrus fruit, fresh apple and a delicate yeasty note. Excessive warmth causes the freshness to fade, while temperatures that are too low mute the delicate aromas.

The wine should be stored in a cool, dark place at as constant a temperature as possible. Avoid direct sunlight and significant temperature fluctuations in order to preserve the delicate bead and fresh aromatic profile. During the first years after disgorgement, this sparkling wine is particularly lively, with taut structure and energetic freshness. Short-term bottle ageing of one to two years adds further harmony and refines the yeasty notes.

Whether as an elegant opening to a meal, the crowning finale of a long day or a sparkling companion to life’s great moments: Sekt 4 Soiuri Brut - NOVAK delivers a multifaceted, stylish flavour experience with a distinct sense of place from Moldova.

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