Grüner Veltliner trocken - Tüzkö (Antinori)

In the glass, the Grüner Veltliner from the hand of Tüzkö (Antinori) shows a bright platinum-yellow color. In the glass, this white wine from Tüzkö (Antinori) reveals aromas of green apple and pear compote, complemented by basil and walnut. On the palate, the Grüner Veltliner from Tüzkö (Antinori) starts off wonderfully dry, firm and aromatic. Balanced and multi-layered, this crisp white wine presents itself on the palate. The finish of this youthful white wine from Hungary finally delights with a good length.

Vinification of the Tüzkö (Antinori) Grüner Veltliner

The basis for this well-balanced Grüner Veltliner from Hungary is grapes of the Grüner Veltliner variety. After the grape harvest, the grapes are immediately brought to the press house. There they are sorted and gently crushed. Fermentation then takes place in stainless steel tanks at controlled temperatures. After fermentation, the wine is aged for several months on the fine lees before it is finally bottled.

Food recommendation for the Grüner Veltliner from Tüzkö (Antinori)

This white wine from Hungary is best enjoyed well chilled at 8 - 10°C. It is perfect as an accompanying wine with pumpkin casserole, potato pan with salmon, or fruity endive salad.

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