Khikhvi Qvevri - Winery Bediani

Khikhvi from traditional Qvevri maturation shines here in an intense orange, shot through with golden reflections and a slight amber shimmer. On the nose, it unfolds an exotic play of aromas with ripe mango, candied orange peel and dried apricot. Added to this are floral notes of acacia blossom, a touch of chamomile and a fine herbal spice reminiscent of mountain herbs.

On the palate, Khikhvi Qvevri - Winery Bediani presents a silky-feeling texture that spreads elegantly across the tongue. The dry style brings the ripe fruit precisely to the fore: notes of mango, yellow plum and candied peach combine with a hint of beeswax and a subtle resin tone. The orange-wine-typical tannins feel grippy yet finely polished and support the fresh acidity structure. The long finish shows nuances of tea, dried peel of yellow fruits and delicate spice that linger for minutes.

The Khikhvi grape variety comes from Kakheti in Georgia and is considered one of the characterful indigenous varieties there. Matured in Qvevri, it shows its full potential: a powerful body, structure-giving tannins and a multi-layered aromatic profile. The classic style of this wine is reflected both in the glass design and in its clear, consistently dry orientation.

• Wine color: intense orange with golden reflections
• Grape variety: Khikhvi, single-varietal from Kakheti
• Maturation: traditional amphora (Qvevri)
• Alcohol content: 13.5% vol.
• Texture: silky, with noticeable structure
• Finish: long, fruit-driven and spicy

1. Aromatics: mango, dried apricot, orange peel
2. Structure: fresh acidity, fine tannins
3. Style: classic orange wine from Georgia

Due to Qvevri fermentation including skin contact, an orange wine with impressive depth and clear personality is created. The combination of exotic fruit, silky-feeling mouthfeel and striking structure is aimed at connoisseurs who appreciate characterful wines with a sense of origin.

Production of Khikhvi Qvevri - Winery Bediani

The grapes for Khikhvi Qvevri - Winery Bediani come from Kakheti, probably the most famous wine-growing region in Georgia. Continental climate, warm summers and cool nights shape this region. The nearby mountain ranges bring fresh winds that accompany the vines during the ripening phase. Soils with a high proportion of clay, limestone and gravelly inclusions lend the grapes structure, tension and aromatic depth.

The vineyards are located in favored sites where Khikhvi has been cultivated for generations. Old vines deliver concentrated, aromatic berries with thick skins. Harvesting is selective and carried out with precise craftsmanship. Only grapes that appear ripe find their way into the traditional amphorae that rest deep in the earth. Hand harvesting and careful sorting form the basis for the clear, variety-typical expression of this orange wine.

The grapes are spontaneously fermented in Qvevri, traditionally on the skins. This skin contact not only produces the intense color, but also the orange-wine-typical tannins and the pronounced structure. After fermentation, the wine remains in the Qvevri for an extended period, where the lees slowly settle and the wine clarifies naturally.

Maturation in Qvevri gives Khikhvi Qvevri - Winery Bediani its unmistakable texture and fine spice. The underground storage in amphorae ensures a constant temperature and calm, slow maturation. The winemaker deliberately pursues a classic style: minimal intervention in the cellar, focus on origin, grape variety and traditional method. In this way, an orange wine is created that brings Georgian cultural heritage authentically into the glass.

Serving recommendations for Khikhvi Qvevri - Winery Bediani

This orange wine accompanies a wide variety of light and hearty dishes. The tannins and fresh acidity structure harmonize ideally with dishes that offer both spice and texture.

• Light meat dishes such as oven-roasted poultry with herbs
• Grilled vegetables, oriental vegetable pans and oven-roasted root vegetables
• Creamy pasta dishes with mushrooms or light sauces
• Robust fish dishes such as fried salmon or gilt-head bream
• Soft cheeses and semi-hard cheeses with nutty notes

As a wine for a romantic dinner, Khikhvi Qvevri unfolds its full emotional impact. The radiant color in the glass, the exotic bouquet and the silky-feeling texture ensure an impressive appearance. In a large-bowled red wine glass, the aromatic spectrum appears particularly clear and multi-layered.

The recommended serving temperature is 15 to 18 °C. Slightly cooler than a robust red wine, yet noticeably warmer than a classic white wine. In this way, the orange wine presents its structure without sacrificing freshness. A brief aeration in a decanter enhances the exotic fruit and fine herbal notes.

A cool, dark room with a constant temperature is suitable for storage. The bottle should be stored horizontally so that the cork remains elastic. Under suitable conditions, this wine develops additional maturation aromas, such as notes of dried fruits, tea and beeswax. The long finish gains in complexity and depth over time, while the tannins appear more harmonious.

As a gift for wine lovers, as a companion to a multi-course menu or as a discovery for fans of original wine traditions, this Khikhvi from Qvevri enriches any collection. It combines centuries-old Georgian craftsmanship with a style that is attracting attention worldwide today.

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