🍷 Experience the alluring freshness of the Malagousia Mandilaria Rosé from Mylonas Winery and its harmonious balance of fruit and minerality
🥗 Enjoy this delicious rosé with grilled shrimp or light pasta and give your dishes the perfect summer kick
🌿 The grapes come from the sun-kissed region of Attica, combining the unique flavors of Malagousia and Mandilaria for an unparalleled taste experience
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More information about Malagousia Mandilaria Rosé - Mylonas Winery
Malagousia Mandilaria Rosé - A soft, fresh rosé wine from the repertoire of the Mylonas Winery. This exquisite creation captivates with a vibrant color that presents a radiant rosé. With the first sip, a wide range of aromas unfolds. Juicy raspberries and sweet strawberries dominate the nose, heightening the anticipation for the first bite. Gentle citrus fruits impart a zesty freshness, while floral notes of peonies and delicate blossoms enhance the complexity. On the palate, it shows a harmonious balance between fruit, acidity, and a mild minerality. The finish is soft and inviting, with a hint of spicy herb notes that rounds off the tasting experience.
Vinification of the Malagousia Mandilaria Rosé from Mylonas Winery
The grapes for the Malagousia Mandilaria Rosé come from carefully cultivated vineyards in the region of Attica. Here, the Malagousia and Mandilaria grapes thrive under optimal climatic conditions. These terroirs provide the necessary sun and cool winds that contribute to the formation of aromas. The grapes are hand-harvested, ensuring that only the best specimens make it to the pressing process. After harvesting, the grapes undergo gentle pressing, followed by controlled fermentation at low temperatures. This preserves the fine aromas and fresh fruitiness. Subsequently, the wine matures for several months in stainless steel tanks. This process allows the wine to maintain its freshness while developing complexity.
Food Pairing Recommendations for the Malagousia Mandilaria Rosé from Mylonas Winery
The Malagousia Mandilaria Rosé from Mylonas Winery pairs excellently with various dishes. The following foods are especially suitable:
- Grilled shrimp with lime butter
- Pasta with fresh tomatoes and basil
- Chicken in a light lemon sauce
- Salads with goat cheese and fresh berries
- Antipasti platters with olives and artichokes
With its lively acidity and fruity aromas, the rosé perfectly harmonizes with a variety of flavors. Serve it well chilled as an aperitif or during a warm summer evening with friends. The interplay of fruity freshness and fine spices makes it an ideal companion for your next garden party or festive occasions.
- Ideal for summer
- Versatile with various dishes
- Inviting, soft finish
- Perfect for relaxed evenings
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