Metier Rosé Brut - Radacini

The Metier Rosé Brut captivates with a radiant pink color. On the nose, delicate aromas of ripe strawberries and raspberries unfold. Together, soft notes of citrus fruits and floral hints accompany them. On the palate, it is fresh and lively. The sparkling bubbles elegantly dance around the taste buds. A harmonious interplay of fruit and acidity ensures a refreshing drinking experience.

The Vinification of Metier Rosé Brut by Radacini

The grapes for the Metier Rosé Brut come from the best vineyards. They are typically harvested early to retain their fresh acidity. The vinification process is gentle. The grapes undergo a gentle pressing. The must then ferments at controlled temperatures. The aging takes place in high-quality stainless steel tanks. This method preserves the fruity aromas and the freshness of the wine.

Food Pairing for Metier Rosé Brut by Radacini

The Metier Rosé Brut pairs excellently with various dishes. Ideal options include:

• 1. Grilled seafood
• 2. Fresh salads with citrus dressing
• 3. Poultry dishes with fruity sauces
• 4. Dry, savory snacks like tapas

A versatile companion for sociable evenings and festive occasions. The Metier Rosé Brut brings joy to every gathering.

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