The Gables Cabernet Sauvignon - Wynns Coonawarra Estate

With Wynns Coonawarra Estate The Gables Cabernet Sauvignon, a first-class red wine flows into the well-polished wine glass. Here it presents a wonderfully bright, purple-red color. This single-varietal Australian wine reveals wonderfully expressive notes of plum, blueberry, currant and sour cherry in the glass. Added to this are hints of eucalyptus, blackcurrant and smoke.

On the palate, The Gables Cabernet Sauvignon from Wynns Coonawarra Estate opens wonderfully aromatic, fruit-driven and balanced. On the tongue, this well-balanced red wine is characterized by an immensely dense texture. The finish of this age-worthy red wine from the South Australia wine-growing region is delightfully long. Again, nuances of blackberry appear.

Vinification of Wynns Coonawarra Estate The Gables Cabernet Sauvignon

The balanced The Gables Cabernet Sauvignon from Australia is a single-varietal wine made from the Cabernet Sauvignon grape variety. After the grape harvest, the grapes are brought to the press house as quickly as possible. There they are selected and gently crushed. Fermentation in small oak at controlled temperatures follows. Vinification is followed by 14 months of aging in French oak barriques.

Food recommendation for Wynns Coonawarra Estate The Gables Cabernet Sauvignon

This Australian is best enjoyed at a tempered 15 - 18°C. It pairs perfectly as an accompaniment to vegetable couscous with beef meatballs, Thai cucumber salad or lemon-chili chicken with bulgur.

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