Petit Chablis - Pommier

The Petit Chablis is a fine white wine with a clear, straw-yellow color. It shines in the glass and transports the connoisseur into a world of aromas. Fresh notes of citrus fruits, especially grapefruit and lemon, caress the nose. A hint of green apple and floral accents round out the bouquet. On the palate, the wine presents itself as lively and sparkling, with a refreshing acidity that keeps the drink crisp. The long finish hints at the harmonious complexity.

Vinification of Petit Chablis

The grapes for the Petit Chablis thrive in the best locations of the region. The harvest is done by hand to select the best grapes and to avoid damage. After harvesting, the grapes are gently pressed. The vinification takes place under temperature control in stainless steel. Aging on fine lees gives the wine a delicate creaminess and more depth.

Food Recommendation for Petit Chablis

The Petit Chablis reveals its full potential with various dishes. Ideal with:

• 1. Seafood such as shrimp and mussels
• 2. Fish dishes, both fried and steamed
• 3. Poultry with citrus sauces
• 4. Fresh salads with vinaigrette

Each sip complements the flavors and enhances the culinary experience. Enjoy this wine as the perfect companion to fine dishes and relish its lightness and elegance.

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