Adriano Reserva Tawny Port - Ramos Pinto

this Portuguese red also shows a transition into . After the first swirl, this port reveals a high density and fullness, which is evident in clear church windows at the edge of the glass. Full-bodied and multifaceted, this silky, powerful and melting port wine presents itself on the palate. With its incisive fruit acidity, the Adriano Reserva Tawny Port is impressively fresh and lively on the palate. The final of this Port wine from the wine-growing region Douro & Porto, more precisely from Porto DOC, capable of aging, finally thrilled with beautiful reverberation.

Vinification of the Ramos Pinto Adriano Reserva Tawny Port

The powerful Adriano Reserva Tawny Port from Portugal is a cuvée, made from the grape varieties Tempranillo, Tinta Barroca, Tinto Cão, Touriga Franca and Touriga Nacional.

Food recommendation for the Ramos Pinto Adriano Reserva Tawny Port

Enjoy this port wine from Portugal ideally well chilled at 8 - 10°C as an accompaniment to elderflower yogurt ice cream with lemon balm, coconut-kefir cream or blackberry cream dessert.

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