Brut Millésimé 1,5 l Magnum in GP - Champagne Laurent-Perrier

The Brut Millésimé 2015 from Champagne Laurent-Perrier presents itself in a radiant gold-yellow. This exquisite champagne delights with a fine perlage and an elegant, lasting mousseux. The aromas evoke ripe apples, citrus fruits, and limes, complemented by notes of toasted bread and honey. On the palate, this vintage champagne is fresh and structured, with a lively acidity that is perfectly balanced. The taste unfolds with a hint of white flowers and minerality, while a creamy finish rounds off the experience. It is a pleasure that is ideal for both festive occasions and relaxed evenings.

Vinification of the Brut Millésimé 2015 from Champagne Laurent-Perrier

The grapes for the Brut Millésimé 2015 come from carefully selected sites in Champagne. Here, the Pinot Noir and Chardonnay vines are planted according to strict ecological guidelines. The harvest is done by hand to keep the grapes intact. After the harvest, the grapes are gently pressed to extract the precious juice.

The vinification then takes place in temperature-controlled stainless steel tanks to preserve the freshness and fruitiness of the grapes. The malolactic fermentation gives the wine its soft character. The Brut Millésimé 2015 ages for several years in the cellars of Champagne Laurent-Perrier, where it develops its complex aromas.

The maturation is done using traditional methods, with the bottles stored in the cool cellars. During this time, the terroir merges with the yeast, imparting the champagne its fine, delicate perlage and characteristic finesse.

Food Pairings for the Brut Millésimé 2015 from Champagne Laurent-Perrier

For the perfect enjoyment of the Brut Millésimé 2015, we recommend the following dishes:

1. Freshly prepared oysters that accentuate the maritime note of the champagne.
2. Grilled fish served with citrus and herbs.
3. A fine risotto with porcini mushrooms and parmesan that highlights the creaminess of the wine.
4. Light poultry dishes, such as chicken with lemon and thyme.
5. A delicious dessert of white chocolate and raspberries that enhances the fruity notes of the champagne.

Whether at a festive dinner or as a moment of enjoyment in between, the Brut Millésimé 2015 from Champagne Laurent-Perrier always amazes and makes every meal a special experience.

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