Élisabeth Medium Sweet Vigneronne Côtes de Gascogne IGP - Jegerlehner & Prataviera

The Élisabeth Medium Sweet Vigneronne Côtes de Gascogne from Jegerlehner & Prataviera in Gascony presents a bright, platinum-yellow color in the swirled glass. On the nose, this Jegerlehner & Prataviera white wine offers all kinds of peaches and mangoes.

On the palate, the elegant Jegerlehner & Prataviera Élisabeth Medium Sweet Vigneronne Côtes de Gascogne reveals an incredibly fruity taste, which is due not least to its off-dry flavor profile. Balanced and complex, this light white wine presents itself on the palate. Thanks to the well-balanced acidity, the Élisabeth Medium Sweet Vigneronne Côtes de Gascogne caresses the palate with a velvety feel without sacrificing freshness at the same time. The finish of this white wine from the wine-growing region of Gascony is ultimately captivating with a lovely aftertaste.

Vinification of the Élisabeth Medium Sweet Vigneronne Côtes de Gascogne by Jegerlehner & Prataviera

This wine clearly focuses on a single grape variety, namely Gros Manseng. Only first-class grapes were used for this exceptionally well-balanced varietal wine from Jegerlehner & Prataviera. After harvesting, the grapes are brought to the press house as quickly as possible. There they are selected and gently crushed. Fermentation then takes place in stainless steel tanks at controlled temperatures. The vinification is followed by maturation for several months on the fine lees before the wine is finally bottled.

Food recommendation for the Élisabeth Medium Sweet Vigneronne Côtes de Gascogne by Jegerlehner & Prataviera

This French white wine is best enjoyed well chilled at 8 - 10°C. It pairs perfectly as an accompaniment to baked apples with yogurt sauce, blackberry and cream dessert, or almond milk jelly with lychees.

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