Finca los Membrillos - Zuccardi

The Finca los Membrillos impresses with its radiant golden color. The wine reveals an intense bouquet of fresh fruits, particularly ripe apples and pears, underpinned by floral honey. The taste is harmoniously balanced with a fine acidity structure and a long, elegant finish. The fruity notes wonderfully merge with a hint of vanilla, making the wine especially pleasant. Ideal for enjoyable moments.

Finca los Membrillos by Zuccardi – Vinification and Cultivation

The grapes for the Finca los Membrillos come from the picturesque Uco Valley in Argentina. This area has an ideal climate for viticulture. The grapes grow in high-altitude locations and benefit from significant temperature differences between day and night.

1. The harvest is done by hand to pick the grapes at their best ripeness. 2. Afterwards, the grapes are gently pressed and the must fermentation begins. 3. The fermentation takes place in temperature-controlled stainless steel tanks to preserve the fresh aromas. 4. Subsequently, the wine ages for several months in French oak barrels, adding additional complexity and depth.

Finca los Membrillos by Zuccardi – Food Recommendation

The Finca los Membrillos pairs excellently with a variety of dishes:

• 1. Grilled poultry, especially chicken or turkey.
• 2. Light fish dishes, such as salmon or trout.
• 3. Vegetarian dishes, such as asparagus or ratatouille.
• 4. Delicate cheese selection, such as goat cheese or brie.

Enjoy the Finca los Membrillos as the perfect companion for your next meals and experience a taste adventure of a special kind.

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