✨ The L'Ermitage Brut by Roederer Estate impresses with its elegant mousse and a melting, light character
🥗 Chilled at 5-7°C, it is the ideal companion for asparagus salad, coconut-lime fish curry, and salmon omelette
🍇 This exquisite sparkling wine from California dazzles with aromas of quince, peach, and pear
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More information about L'Ermitage Brut - Roederer Estate
The perlage of this sparkling wine shimmers in the glass immensely fine, elegant and long-lasting. This sparkling wine also flatters the eye with reflexes After the first swirl, this sparkling wine is characterized by an immense brilliance that makes it dance spiritedly in the glass. The bouquet of this sparkling wine from California convinces with nuances of quince, plum, peach and pear.It is precisely its fruity nature that makes this wine so special.
The L'Ermitage Brut from Roederer Estate is perfect for all wine connoisseurs who like it dry. However, it is never sparse or brittle, but round and smooth. Light-footed and multifaceted, this melting and light sparkling wine presents itself on the palate. The final of this sparkling wine from the wine-growing region of California finally convinces with good reverberation.
Vinification of the L'Ermitage Brut from Roederer Estate
Following the harvest, the grapes are quickly brought to the press house. Here they are sorted and carefully ground. This is followed by fermentation of the base wines.
Food recommendation for the L'Ermitage Brut from Roederer Estate
This North American is best enjoyed very well chilled at 5 - 7°C. It is perfect as an accompaniment to asparagus salad with quinoa, coconut-lime fish curry or omelet with salmon and fennel.
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