Aromas 🍷 The L'Ormarins Brut Classique Rosé is an elegant delight from Anthonij Rupert Wyne, featuring a vibrant purple-red color and a harmonious balance in the glass.
🥗 Perfectly chilled at 5 - 7°C, this rosé pairs wonderfully with fresh salads featuring beetroot or asparagus, which beautifully complement its fruity aromas.
🌿 This exquisite rosé wine consists of the grape varieties Chardonnay and Pinot Noir and comes from the enchanting wine region of the Western Cape in South Africa.
L'Ormarins Brut Classique Rosé - Anthonij Rupert Wyne
South Africa This action runs until 31.12.2030 23:59.
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This action runs until 02.06.2030 14:09.
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More information about L'Ormarins Brut Classique Rosé - Anthonij Rupert Wyne
The elegant L'Ormarins Brut Classique Rosé from Anthonij Rupert Wyne shimmers into the glass with a bright purplish red. After the first swirl, you can perceive an excellent balance in this rosé wine, as it does not appear watery, syrupy, or liqueur-like on the glass walls. In the glass, this rosé wine from Anthonij Rupert Wyne offers aromas of raspberries, sour cherries, lemons, and strawberries, complemented by further fruity nuances. The Anthonij Rupert Wyne L'Ormarins Brut Classique Rosé presents itself to the wine lover as pleasantly dry. This rosé wine never comes across as coarse or meager, as one might expect from a wine in the premium and single-vineyard segment. Balanced and multi-layered, this light rosé wine presents itself on the palate. Thanks to its lively acidity, the L'Ormarins Brut Classique Rosé reveals itself wonderfully fresh and vibrant on the palate. The finish of this rosé wine from the Western Cape wine-growing region ultimately delights with a remarkable length. The aftertaste is also accompanied by mineral notes from the granite-dominated soils.
Vinification of the L'Ormarins Brut Classique Rosé from Anthonij Rupert Wyne
The well-balanced L'Ormarins Brut Classique Rosé from South Africa is a cuvée vinified from the grape varieties Chardonnay and Pinot Noir. In the Western Cape, the vines that produce the grapes for this wine grow on granite soils. After the grape harvest, the grapes are brought to the press house as quickly as possible. There they are selected and gently crushed. This is followed by fermentation in stainless steel tanks at controlled temperatures. After fermentation, the wine is aged for several months on the fine lees before it is finally bottled.
Food recommendation for Anthonij Rupert Wyne L'Ormarins Brut Classique Rosé
This South African rosé wine is best enjoyed well chilled at 5 - 7°C. It is a perfect companion to vegetable salad with beetroot, fruity endive salad, or asparagus salad with quinoa.
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