Laurus Condrieu - Gabriel Meffre

The barrel-aged Laurus Condrieu from the wine-growing region of the Rhône Valley shows a dense golden yellow in the glass. When swirling the wine glass, this white wine reveals a high viscosity, evidenced by strong church windows on the rim of the glass. On the nose, this white wine from the wine-growing region of the Rhône Valley recognizes nuances of various red and black berry fruits, complemented by spicy notes. This white wine from Gabriel Meffre is for purists who prefer 0.0 grams of sugar in their wine. The Laurus Condrieu comes very close to that, as it was vinified with just 1.1 grams of residual sugar. With its vibrant fruit acidity, the Laurus Condrieu presents itself impressively fresh and lively on the palate. The finish of this white wine from the Rhône Valley, more specifically from Condrieu, ultimately impresses with a beautiful aftertaste.

Vinification of Gabriel Meffre Laurus Condrieu

The powerful Laurus Condrieu from France is a pure varietal wine, vinified from the Viognier grape variety. After the grape harvest, the grapes are quickly brought to the press house. Here, they are sorted and gently crushed. Fermentation then occurs in small oak containers at controlled temperatures. This vinification is followed by aging for 15 months in oak barrels.

Food Pairing with Gabriel Meffre Laurus Condrieu

Ideally, enjoy this white wine from France slightly chilled at 11 - 13°C as a companion to a variety of dishes, but it is also a delight enjoyed on its own.

Awards for the Laurus Condrieu by Gabriel Meffre

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