MAPU Reserva Carménère - Baron Philippe de Rothschild Maipo Chile

The MAPU Reserva Carmenere of Baron Philippe de Rothschild Maipo Chile from the Valle Central shows a bright purple color in the glass. To the nose, this Baron Philippe de Rothschild Maipo Chile red wine presents all sorts of blackberries, blueberries, plums, mulberries and black cherries. As if that were not already impressive, further aromas such as vanilla, dark chocolate and cinnamon are added by the aging in small wooden barrels.

The Baron Philippe de Rothschild Maipo Chile MAPU Reserva Carmenere presents itself to the wine connoisseur wonderfully dry. This red wine never shows itself coarse or meager, as one might expect from a wine in the upper price range. On the tongue, this balanced red wine is characterized by an incredibly dense texture. With its incisive fruit acidity, the MAPU Reserva Carmenere reveals itself wonderfully fresh and lively on the palate. In the finish, this youthful from the wine-growing region Valle Central finally inspires with considerable length. There are again hints of morello cherry and blackberry.

Vinification of the Baron Philippe de Rothschild Maipo Chile MAPU Reserva Carmenere

The balanced MAPU Reserva Carmenere from Chile is a single varietal wine, vinified from the Carmenère grape variety. After harvesting, the grapes are immediately taken to the press house. Here they are sorted and carefully crushed. Fermentation follows in stainless steel tanks and small wood at controlled temperatures. Fermentation is followed by aging for 7 months in oak barriques.

Food recommendation for the MAPU Reserva Carmenere of Baron Philippe de Rothschild Maipo Chile

This Chilean is best enjoyed tempered at 15 - 18°C. It is perfect as an accompaniment to cod with cucumber-mustard vegetables, goose breast with ginger-red cabbage and marjoram or pumpkin casserole.

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