Single Vineyard Collection Viognier - Paul Mas Reserve

The Paul Mas Reserve Viognier Nicole Vineyard from Domaine Paul Mas in Languedoc offers a bright golden yellow color in the glass. This single-varietal French wine presents wonderfully expressive notes of papaya, plum, guava and plum in the glass. It is joined by hints of lovage, green peppers and Mediterranean herbs.

The Domaine Paul Mas Paul Mas Reserve Viognier Nicole Vineyard delights with its elegantly dry flavor. It was bottled with only 2.5 grams of residual sugar. As you would expect from a wine in the upper price range, this Frenchman naturally enchants with the finest balance despite all its dryness. Aroma does not necessarily need sugar. On the tongue, this well-balanced white wine is characterized by an incredibly dense and light texture. Due to its vital fruit acidity, the Paul Mas Reserve Viognier Nicole Vineyard is fantastically fresh and lively on the palate. In the finish, this storable white wine from the wine-growing region of the Languedoc finally inspires with good length. Once again, hints of black cherry and guava show.

Vinification of the Paul Mas Reserve Viognier Nicole Vineyard from Domaine Paul Mas

This balanced white wine from France is made from the Viognier grape variety. The grapes for this white wine from France, after ensuring optimal ripeness, are harvested exclusively by hand. After the harvest, the grapes reach the press house by the fastest route. Here they are sorted and carefully ground. Then fermentation takes place in stainless steel tanks at controlled temperatures. After the end of fermentation, the Paul Mas Reserve Viognier Nicole Vineyard can continue to harmonize for several months on the fine lees.

Recommended food for the Paul Mas Reserve Viognier Nicole Vineyard 

Drink this white wine from France best moderately chilled at 11 - 13°C as an accompaniment to spaghetti with caper-tomato sauce, vegetable salad with beetroot or vegetable stew with pesto.

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