Syrah Rosé Pays d'Oc IGP - Peter Riegel Weinimport

The Syrah Rosé Pays d'Oc from the wine-growing region of the Languedoc reveals itself in the glass in bright ruby red, light red, strawberry pink. The Peter Riegel Weinimport Syrah Rosé Pays d'Oc presents itself to the wine drinker wonderfully dry. This rosé wine never shows itself coarse or meager, as one might expect from a wine in the upper price range. On the palate, the texture of this balanced rosé wine is wonderfully crisp. With its vital fruit acidity, the Syrah Rosé Pays d'Oc reveals itself impressively fresh and lively on the palate. The final of this youthful rosé wine from the wine-growing region of the Languedoc captivates finally with good reverberation.

Vinification of the Syrah Rosé Pays d'Oc from Peter Riegel Weinimport

Basis for the balanced Syrah Rosé Pays d'Oc from the Languedoc are grapes from the grape variety Syrah. After the hand harvest, the grapes reach the winery by the fastest route. Here they are sorted and carefully ground. Fermentation then takes place in stainless steel tanks at controlled temperatures. After the end of fermentation, the Syrah Rosé Pays d'Oc can continue to harmonize on the fine lees for a few months. After the wine is finished, the Syrah Rosé Pays d'Oc is gently harmonized.

Food recommendation for Peter Riegel Weinimport Syrah Rosé Pays d'Oc

This French rosé wine is best enjoyed moderately chilled at 11 - 13°C. It is perfect as an accompaniment to pumpkin casserole, leek tortilla or spaghetti with caper and tomato sauce.

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