Assyrtiko - Mylonas Winery

The Assyrtiko - Mylonas Winery enchants with a bright yellow color that plays with golden reflections, instantly stimulating the senses. This impressive aroma opens up with floral notes of jasmine and peach, complemented by a fresh minerality reminiscent of the Aegean coasts. In the nose, subtle nuances of citrus fruits, particularly lime, and a hint of green apple unfold, together forming a harmonious bouquet. The taste is fresh and lively, supported by a crisp acidity that gives the wine structure. This freshness harmonizes perfectly with a full body that recalls creamy textures. An elegant finish rounds off the pleasure, leaving a long, fruity aftertaste. The Assyrtiko - Mylonas Winery is a true delight that embodies the terroir of the Greek sun.

Vinification of the Assyrtiko from Mylonas Winery

The grapes for the Assyrtiko - Mylonas Winery grow in picturesque vineyards, where the vines benefit from the Cretan sun and mild climate. These conditions allow for a slow, even ripening. The grapes are selectively harvested by hand to choose only the best fruits for vinification. After the harvest, gentle pressing is carried out, followed by temperature-controlled fermentation in stainless steel tanks. The cleanliness provided by modern techniques and the control over the fermentation process are crucial for the quality of the wine. After fermentation, the Assyrtiko - Mylonas Winery matures on its lees for several months, giving it additional complexity and fullness.

Food Pairings for the Assyrtiko from Mylonas Winery

To fully unfold the flavor profile of the Assyrtiko - Mylonas Winery, various dishes pair excellently. Here are some recommendations:

1. Grilled octopus with citrus vinaigrette
2. Fresh seafood, such as shrimp or mussels
3. Salads with goat cheese and walnuts, enhanced with a honey dressing
4. Pizza with fresh tomatoes, mozzarella, and basil

It also pairs particularly well with Asian dishes, such as sushi or sashimi. Flavors of lime and ginger complement the wine perfectly. The Assyrtiko - Mylonas Winery is an ideal companion for light pasta dishes prepared with herbs and fresh vegetables.

• Crab dishes with a light sauce
• Grilled chicken breast with herbs
• Vegetarian risottos with asparagus or mushrooms

Enjoy the Assyrtiko - Mylonas Winery at a temperature of 8 to 10 degrees Celsius to optimally showcase its freshness and aromas. This white wine is not only a great pleasure for wine lovers but also the perfect companion for sociable evenings. Discover the Assyrtiko - Mylonas Winery now and let yourself be inspired by its diversity and finesse!

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