Blanc de Blancs Bordeaux AOP 1,0 l - Blanc de Berteau

The Blanc de Berteau Blanc de Blancs from the wine-growing region of Bordeaux appears in the glass in brilliant shimmering copper gold. Poured into a white wine glass, this white wine from France offers wonderfully expressive aromas of lime, orange, pear and lemongrass, rounded off by other fruity nuances.

The Blanc de Blancs from Blanc de Berteau is the right choice for all wine lovers who like as little residual sugar in their wine as possible. At the same time, it never shows itself to be meager or brittle, as one would naturally expect from a wine in the upper price range. On the palate, the texture of this light-bodied white wine is wonderfully light and velvety. In the finish, this storable white wine from the wine-growing region of Bordeaux finally inspires with beautiful length. Again, hints of grapefruit and lemon appear. In the aftertaste, mineral notes of the soils dominated by gravel and weathered rock join in.

Vinification of the Blanc de Blancs from Blanc de Berteau

In Bordeaux, the vines that produce the grapes for this wine grow on soils of weathered rock and gravel. After the hand harvest, the grapes are immediately taken to the press house. Here they are sorted and carefully broken up. This is followed by fermentation in controlled temperatures. After the end of fermentation .

Food recommendation for Blanc de Berteau Blanc de Blancs

Experience this white wine from France best moderately chilled at 11 - 13°C as an accompaniment to stir-fried vegetables with fish, spaghetti with yogurt-mint pesto or asparagus salad with quinoa.

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