Casa del Prado Alto Tempranillo - Peter Riegel Weinimport

The Casa del Prado Alto Tempranillo - Peter Riegel Weinimport from Spain displays a deep ruby-red color with subtle violet reflections in the glass. The interplay of colors is inviting and promises juicy fruit richness. The nose reveals an expressive bouquet of ripe cherries, dark plums, and a basket of red fruits. Spicy notes of black pepper, a hint of licorice, and delicate vanilla round off the aroma harmoniously and lend the wine additional depth.

On the palate, the Casa del Prado Alto Tempranillo - Peter Riegel Weinimport is smooth and fruit-driven. Juicy cherry fruit meets dark berries and ripe plums, accompanied by fine herbs and a subtle hint of cocoa. The structure is balanced, while the acidity is fresh and lively without dominating. Soft tannins embrace the palate and create a rounded, approachable impression. The body is medium-weight, clearly focused on drinking pleasure and aromatic precision.

The Tempranillo grape variety, also known as Tinta Roriz in Portugal, defines the character of this wine. As a single-varietal Spanish country wine, the Casa del Prado Alto Tempranillo - Peter Riegel Weinimport brings the typical character of this distinguished Iberian grape into the glass: intense fruit, delicate spice, and a harmonious finish. The grapes come from selected sites that provide ideal conditions for ripe, aromatic development.

• Wine color: deep ruby-red with a violet shimmer
• Aromas: cherry, plum, red fruits, spicy notes
• Taste: dry, fruit-driven, softly structured
• Wine style: approachable, juicy, aromatic
• Grape variety: 100% Tempranillo
• Origin: Spanish country wine (ES)
• Alcohol content: 12.3% vol.
• Residual sugar: approx. 5.4 g/l
• Total acidity: approx. 4.5 g/l

The aromatic profile of this Tempranillo unfolds layer by layer in the glass. The following classification provides a quick overview of its sensory impressions:

1. Fruit: predominantly cherry and plum, complemented by red berries
2. Spice: delicate notes of pepper, herbs, and subtle woody tones
3. Structure: medium body, gentle tannins, fresh acidity
4. Finish: medium length, fruity and spicy, pleasantly soft

Production of the Casa del Prado Alto Tempranillo - Peter Riegel Weinimport

The grapes for this wine come from carefully selected regions of Spain, characterized by a warm, sun-rich climate with cool nights. These temperature differences encourage slow, concentrated ripening of the Tempranillo grapes while preserving the freshness of the fruit. Depending on the site, the soils consist of limestone, clay, and sandy components, lending the wine structure, clarity, and a distinct aromatic profile.

The grapes are harvested selectively, ensuring that only ripe, aromatically complex fruit reaches the cellar. Following gentle destemming, the grapes are transferred to temperature-controlled tanks. Fermentation takes place there at moderate temperatures, preserving the intense cherry and plum aromas. Gentle tannin extraction gives the wine its soft texture and avoids harsh edges.

This Tempranillo is matured primarily in stainless-steel tanks. This method emphasizes the pure, fresh fruit and highlights the typical character of the grape variety. Carefully measured contact with wood components complements the fruit with delicate spicy nuances without overshadowing it. The result is a red wine that appears clear and precise while also showing depth and an inviting, harmonious style.

The style of Peter Riegel Weinimport consistently focuses on quality, fidelity to origin, and an authentic expression of the grape varieties. The Casa del Prado Alto Tempranillo presents this philosophy in the glass: clear indications of origin, genuine fruit, thoughtful vinification, and a transparent, straightforward character. The organic cultivation of the vineyards promotes a close-to-nature approach and is reflected in the expressiveness of the grapes.

Serving Recommendations for the Casa del Prado Alto Tempranillo - Peter Riegel Weinimport

The Casa del Prado Alto Tempranillo pairs excellently with a wide range of culinary accompaniments. Its juicy fruit and harmonious spice complement both lighter and more substantial dishes. With oven-roasted poultry, for example with herbs and root vegetables, this red wine reveals its full potential. It also proves to be an ideal accompaniment to roast pork, braised dishes, or Mediterranean vegetable bakes with peppers, zucchini, and tomatoes.

This Tempranillo also harmonizes beautifully with tapas: spicy chorizo, Serrano ham, stuffed peppers, fried mushrooms, and flavorful cheeses receive an aromatic accompaniment. Pasta with tomato or pepper sauces, lasagna, or stuffed aubergines benefit from the combination of fruit and gentle spice. Served slightly chilled, it also pairs well with mixed grills featuring various meats and grilled vegetables.

• Food pairing: light and hearty dishes, Mediterranean cuisine, tapas
• Meat: poultry, pork, lighter beef dishes, grilled dishes
• Vegetarian: roasted vegetables, pasta with tomato sauce, Mediterranean bakes
• Cheese: medium-flavored hard and semi-hard cheeses

In everyday settings, the Casa del Prado Alto Tempranillo works as an uncomplicated wine for the evening, an accompaniment to a meal, or a choice for convivial gatherings with friends. It is equally suitable for festive occasions such as family celebrations, birthdays, or relaxed dinner parties, as its fruit-driven style appeals to a variety of tastes.

The ideal serving temperature is between 15 and 18 °C. Within this range, the wine’s fruity and spicy aromas unfold with particular clarity. A Bordeaux glass gives the Tempranillo sufficient room to develop, allowing its bouquet and structure to remain clearly perceptible. Brief aeration in the glass before the first sip intensifies the cherry notes and further softens the tannins.

When stored appropriately in a cool, dark place at a constant temperature, this red wine retains its appealing freshness and fruit for around three years after the vintage. The classic Bordeaux bottle with screw cap ensures convenient handling and reliably preserves the aromas. This leaves nothing standing in the way of spontaneous opening for enjoyable moments at home or with friends.

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