Castillo de Aresan Tinto Barrel aged - Bodegas Aresan

The Castillo de Aresan Tinto Barrel Aged from Bodegas Aresan in Castile-La Mancha reveals a dense, purple-red color in the wine glass. Thanks to its pleasant residual sweetness of 6 grams per liter, the Castillo de Aresan Tinto Barrel Aged appears particularly smooth and creamy on the palate. On the palate, the Castillo de Aresan Tinto Barrel Aged from Bodegas Aresan opens wonderfully dry, firm and aromatic. Powerful and multi-layered, this creamy and smooth red wine presents itself on the palate. The finish of this youthful red wine from the Castile-La Mancha wine region finally impresses with a remarkable length.

Vinification of Bodegas Aresan Castillo de Aresan Tinto Barrel Aged

This wine clearly focuses on a single grape variety, namely Cabernet Sauvignon. For this wonderfully powerful varietal wine from Bodegas Aresan, only immaculate grapes were harvested. The berries for this red wine from Spain are harvested particularly quickly and at the coolest possible time of day after optimal ripeness has been ensured, in order to preserve their aromas. After hand-picking, the grapes are quickly brought to the winery, where they are sorted and gently crushed. This is followed by fermentation in stainless steel tanks and small wooden barrels at controlled temperatures. Vinification is followed by 6 months of aging in oak barriques.

Food pairing recommendation for Castillo de Aresan Tinto Barrel Aged from Bodegas Aresan

This red wine from Spain should ideally be enjoyed at a temperature of 15–18°C. It is a perfect companion to ossobuco, baked feta cheese parcels, or red onions stuffed with couscous and apricots.

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