Château Montrose 2ème Cru Classé Saint Estèphe - Château Montrose

The Château Montrose 2ème Cru Classé Saint Estèphe from the Bordeaux wine-growing region presents itself in the glass in bright purple. If one tilts the glass slightly, a transition of the color towards garnet red can be seen at the edges. If you swirl the glass, you can perceive a first-class balance in this red wine, as it does not stand out watery or syrupy or liqueur-like on the walls of the glass. Poured into a red wine glass, this red wine from France offers wonderfully expressive aromas of black currant, blueberry, mulberry and blackberry, rounded off by cocoa bean, oriental spices and gingerbread spice.

This French wine delights with its elegantly dry flavor. It was bottled with exceptionally little residual sugar. This is a real quality wine, which clearly stands out from simpler qualities and so this Frenchman enchants naturally with all dryness with the finest balance. Taste does not necessarily need residual sugar. On the tongue, this balanced red wine is characterized by an incredibly silky and fleshy texture. The final of this red wine from the wine-growing region of Bordeaux finally convinces with a beautiful reverberation.

The balanced Château Montrose 2ème Cru Classé Saint Estèphe from France is a cuvée vinified from the grape varieties Cabernet Franc, Cabernet Sauvignon, Merlot and Petit Verdot. After harvesting, the grapes are quickly taken to the press house. Here they are sorted and carefully broken up. This is followed by fermentation in controlled temperatures. After its end .

This red wine from France is best enjoyed at a temperate temperature of 15 - 18°C. It is perfect as an accompaniment to osso buco, veal boiled beef with beans and tomatoes or stuffed peppers.

Awards for the Château Montrose 2ème Cru Classé Saint Estèphe of

This wine from Bordeaux not only convinces us, no also renowned critics awarded it with 90 points and more. Among the ratings are

• Decanter - 96 points
• Wine Enthusiast - 95 points

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