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Crémant de Loire Brut - Louis Despas

18.63 £
0.75 l (£ 24.84 * / 1 l)

Prices incl. VAT, excl. shipping costs

70011-FR-SW-00037
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Crémant de Loire Brut - Louis Despas
18.63 £
0.75 l (£ 24.84 * / 1 l)

Prices incl. VAT, excl. shipping costs

more information
The

Crémant de Loire by Louis Despas from Bouvet is a full-bodied and fresh sparkling wine from the Chenin Blanc (80%) and Chardonnay (20%) grapes. 

This sparkling wine appears pale golden to amber with a very fine, persistently rising perlage in the glass. The fruity aromatic bouquet offers delicate hints of fragrant brioche and honey notes. Full-bodied and fresh on the palate, this delicate Crémant de Loire presents itself with good texture and excellent balance. Fineness and durable length characterize the reverberation

.

Vinification of Louis Despas Crémant de Loire

Only the best grape varieties grown in the Maine-Loire areas approved for the Crémant are selected. The base wines are produced separately. After gentle pressing and the first alcoholic fermentation of the base wines in stainless steel tanks, they are very gently pre-clarified by cold sedimentation and then ground into a cuvée before they are filled onto the bottle for the second fermentation according to the traditional method. This Crémant then matures for many months in the underground chalk limestone cellars of the Abbey of Saint Hilaire - Saint Florent.

Food recommendation for the Crémant de Loire Louis Despas

Enjoy this very balanced French Crémant de Loire as an elegant aperitif, but also as a refined accompaniment to individual courses or a whole meal with fine appetizers, fish and poultry dishes or cold roasts, with mild cheeses or fruity desserts.

PROFILE
Product type: Wine
Weintyp: Sparkling Wine
Style of Wine: Crémant
Wine colour: White
Wine acidity in g/l: 5,5
Residual sugar in g/l: 10,0
Sweetness: brut - bruto
Country: France
Region: Loire Valley (FR)
Sub region: Crémant de Loire AOC (FR)
Occasion & Theme: Apéritif , Reception , family event , wedding , Romantic Dinner
Ageing in: bottle fermentation
Grape Variety: Chardonnay , Chenin Blanc
Vintage: NV
Quality Classification & Rating: AOP Appellation d’Origine Protégée
Harvest: Handlese
Maturation: bottle fermentation
Duration of maturation (in Months): 12
Aromas & Palate Notes: Pomacious Fruit , Citrus Fruit , Yeast
Mouthfeel/ Texture: knackig , schmelzig
Finish: long
Optimal serving temperature in °C: 5 - 7
Stil: Alte Welt , Kaltklima-Anbaugebiet , klassisch
Food Pairing: Desserts , Light dishes
Glasempfehlung: Schaumweinglas
Flaschendesign & Ausstattung: Champagne bottle , klassisch
Flaschengröße in l: 0,75
Verschlusstyp: Sektkorken
Alcohol % ABV: 12,0
Allergens & Misc. Ingredients: contains sulfites and sulfur dioxide
Inverkehrbringer: Bouvet-Ladubay - Saint-Hilaire-Saint-Florent - 49400 Saumur - Frankreich
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