Cru Bourgeois Exceptionnel Saint-Estèphe AOC 3,0 l Jeroboam - Château de Pez

The elegant Cru Bourgeois Exceptionnel Saint-Estèphe 3.0 l Jeroboam from Château de Pez splashes into the glass with a bright purple-red color. At the rim, there is also a transition in color toward garnet red. After the first swirl, you can perceive an excellent balance in this red wine, as it does not appear watery, syrupy, or liqueur-like on the glass walls. The first nose of the Cru Bourgeois Exceptionnel Saint-Estèphe 3.0 l Jeroboam reveals notes of raspberries and blackberries. The fruity aspects of the bouquet are joined by barrel-aging notes and further fruity-balsamic nuances.

On the palate, the Cru Bourgeois Exceptionnel Saint-Estèphe 3.0 l Jeroboam from Château de Pez starts off wonderfully dry, firm, and aromatic. On the finish, this matured red wine from the Bordeaux region delights with a beautiful length. Once again, hints of blackberry and raspberry appear.

Vinification of the Cru Bourgeois Exceptionnel Saint-Estèphe 3.0 l Jeroboam from Château de Pez

The basis for the well-balanced Cru Bourgeois Exceptionnel Saint-Estèphe 3.0 l Jeroboam from France are grapes from the varieties Cabernet Franc, Cabernet Sauvignon, Malbec, Merlot, and Petit Verdot. The Cru Bourgeois Exceptionnel Saint-Estèphe 3.0 l Jeroboam is an Old World wine through and through, as this French wine exudes an exceptional European charm that clearly underlines the success of wines from the Old World. After being hand-harvested, the grapes are brought to the winery without delay. There they are sorted and gently crushed. This is followed by fermentation in small oak barrels at controlled temperatures. After fermentation is complete, the elegant Cru Bourgeois Exceptionnel Saint-Estèphe 3.0 l Jeroboam is matured for another 18 months in oak barriques.

Food recommendation for the Cru Bourgeois Exceptionnel Saint-Estèphe 3.0 l Jeroboam from Château de Pez

This red wine from France works perfectly as an accompanying wine to a whole range of excellent dishes, but it is also a pleasure to drink on its own.

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