Dornfelder Glühwein - Hans Baer

The Dornfelder mulled wine from the Rheinhessen wine-growing region reveals itself in the glass in a brilliantly shimmering purplish red. With a little time in the glass, this wine-based drink from Germany offers wonderfully complex aromas of plum jam, rounded off by .

On the palate, the light-footed Hans Baer Dornfelder mulled wine reveals an incredibly fruit-driven taste, which is of course also due to its off-sweet flavor profile. Light-footed and multi-faceted, this velvety and creamy mulled wine presents itself on the palate. On the finish, this wine from the Rheinhessen wine-growing region finally delights with considerable length. Again, hints of plum jam appear.

Vinification of the Dornfelder mulled wine from Hans Baer

This elegant wine-based drink from Germany is vinified from the Dornfelder grape variety. When they are perfectly ripe, the grapes for the Dornfelder mulled wine are harvested particularly quickly and at the coolest possible time of day to preserve their aromas.

Food recommendation for the Dornfelder mulled wine from Hans Baer

This German wine-based drink is best enjoyed heated to 50°C. It is perfectly suited as an accompanying wine to Japanese-style wolf fish fillet with julienned vegetables, spring rolls with minced meat filling, or red onions stuffed with couscous and apricots.

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