Du Neuf en Gascogne Rosé - Plaimont

The Rosé from Sud-Ouest Côtes de Gascogne impresses with its vibrant color in a delicate rosé hue that perfectly reflects the elegant combination of Cabernet Sauvignon and Merlot. Typical of this cuvée of grape varieties, the color appears fresh and inviting, perfectly attuned to the wine’s fruitiness. On the bouquet, the Rosé from Sud-Ouest Côtes de Gascogne presents lively aromas of ripe strawberry, juicy watermelon, and subtle notes of white blossoms. This fine blend gives the wine a delicate yet multifaceted aromatic composition that enriches every tasting experience.

The taste of this dry wine is harmonious and clearly structured. It leaves a lively impression on the palate, with fruity hints of strawberry and watermelon gently carried by the subtle floral component. The fine minerality and the light yet present body provide a long, fresh finish that emphasizes the balance of flavors.

The special characteristics of the Rosé from Sud-Ouest Côtes de Gascogne can be summarized as follows:

1. Distinctive rosé color that appears both fresh and inviting.
2. A complex aroma of strawberry, watermelon, and white blossoms that captivates the senses.
3. A dry, well-balanced taste with a harmonious acid structure.
4. Lively freshness with a long-lasting finish that invites the next sip.
5. Balanced cuvée composition of Cabernet Sauvignon and Merlot for a fine equilibrium.

Vinification of the Rosé from Sud-Ouest Côtes de Gascogne

The grapes for the Rosé from Sud-Ouest Côtes de Gascogne grow in the renowned Sud-Ouest region in the French wine-growing area of Côtes de Gascogne. Careful tending of the vines ensures that only ripe Cabernet Sauvignon and Merlot grapes are used for production. The harvest usually takes place in the cooler morning hours in order to optimally preserve the freshness and typical aromas.

After harvesting, the grapes are gently pressed to retain the fine fruity and delicate rosé coloration. The subsequent maceration is kept short to give the wine its typical fruitiness and light color. Controlled temperature management during fermentation promotes the development of the fine aromatic profile.

The maturation of the Rosé from Sud-Ouest Côtes de Gascogne takes place predominantly in stainless steel tanks, preserving its fresh and lively character. Here the wine matures for a few weeks before being carefully filtered and bottled. The entire vinification process aims to create an expressive, elegant, and at the same time accessible rosé that reflects the uniqueness of its region of origin.

Food recommendations for the Rosé from Sud-Ouest Côtes de Gascogne

The Rosé from Sud-Ouest Côtes de Gascogne is a versatile companion to many dishes. Thanks to its clear structure and fruity notes, it pairs excellently with Mediterranean cuisine and light appetizers. This dry rosé is particularly well suited to fresh salads, summery tapas, and lean poultry.

For example, a dish of pan-fried chicken breast with lemon herbs is just as suitable as a summery couscous salad with vegetables and herbs. Refined fish dishes such as grilled salmon or tuna also benefit from the lively freshness and fruity character of the wine.

• Pan-fried chicken breast with lemon herbs and vegetables
• Summery couscous salad with cucumber, tomato, and fresh mint
• Grilled salmon with herbs and lemon
• Light Mediterranean tapas with olives, cheese, and dates
• Fresh green salads with vinaigrette and strawberries

The Rosé from Sud-Ouest Côtes de Gascogne brings wonderful freshness to the table with its clear taste and fine aromas. The combination of Cabernet Sauvignon and Merlot makes it an ideal wine for summery occasions and culinary moments that are light yet full of flavor. Take advantage of the versatility of this cuvée to enjoy unforgettable moments of pleasure with family and friends.

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