- This expressive white wine perfectly complements dishes such as omelette with salmon and fennel or leek tortilla
- This wine from Catalonia presents itself to the connoisseur as vibrant and fruity
- An ideal white wine, superb as an elegant summer wine
Garnatxa Blanca Ilercaònia - Altavins
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More information about Garnatxa Blanca Ilercaònia - Altavins
The Garnatxa Blanca Ilercaònia, created by Altavins from Catalonia, offers a bright, pale yellow color in the glass. In the glass, this white wine from Altavins reveals aromas of mango, acacia and pineapple, complemented by mint/melissa. The Altavins Garnatxa Blanca Ilercaònia presents itself to the connoisseur as wonderfully dry. This white wine never appears rough or austere, but rather round and smooth. On the palate, this well-balanced white wine is characterized by an exceptionally light and silky texture. The finish of this white wine from the wine-growing region of Catalonia, more precisely from Terra Alta DO, ultimately delights with a beautiful aftertaste. The finish is also accompanied by mineral nuances from the limestone-dominated soils.
Vinification of the Altavins Garnatxa Blanca Ilercaònia
The balanced Garnatxa Blanca Ilercaònia from Spain is a single-varietal wine made from the Grenache Blanc grape variety. In Catalonia, the vines that produce the grapes for this wine grow on limestone soils. After the grape harvest, the grapes are quickly brought to the winery. There they are selected and gently crushed. This is followed by fermentation in stainless steel tanks at controlled temperatures. After fermentation is complete, the Garnatxa Blanca Ilercaònia can continue to harmonize for a few months on the fine lees.
Food recommendation for the Garnatxa Blanca Ilercaònia from Altavins
Enjoy this white wine from Spain ideally well chilled at 8–10°C as a companion to spinach gratin with almonds, chickpea curry or vegetable salad with beetroot.
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